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Seungwoo Dad's Angbutter Dacquoise
A combination of dacquoise sheets with a reduced chance of failure by adding almond flour to a store-bought macaron mix, and a savory and sweet angbutter filling.
Macaron mixEggsAlmond flourPowdered sugarRed bean paste
home bakinghome cafeunique dish
Seungwoo Dad's Oven-Roasted Chicken
A roast chicken with gravy, made crispy on the outside and juicy on the inside using only a frying pan and lid, without an oven.
ChickenFlourChicken stockButter
Home BakingHome PartyUnique Dish
Jung Ji-sun's Guangdong-Style Radish Cake
A distinctive Guangdong-style delicacy made by steaming a mixture of sweet winter radish, salty ham, and savory barley shrimp, combined with various flours, then pan-frying until crispy and golden.
radishcanned hambarley shrimpshiitake mushroomglutinous rice flour
unique snackcrispy outside, chewy insidewinter delicacy
Jung Ho-young's Grouper Cream Croquette
A premium fried dish inspired by Japanese specialty restaurants, using leftover grouper sashimi and kimbap strips, combined with a smooth white cream sauce and deep-fried to a crisp exterior and moist interior.
grouper sashimibutterflourmilkheavy cream
leftover sashimi usecrispy outside, juicy insidekids' snack
Jang Ho-jun's Menchi Katsu Sando
A premium sandwich featuring thick, juicy menchi katsu, a rich sauce, and fragrant arugula in perfect harmony.
ground beefoniongreen onionminced garlicbutter
meat dishlunchboxcrispy outside, tender inside
Hwang Jin-sun's Hobak Sanseul
A unique dish featuring crisp stir-fried old pumpkin, vegetables, and glass noodles wrapped in thin pancakes made from pumpkin-juice dough.
old pumpkingreen bell pepperred bell peppersoaked glass noodleswheat flour
unique dishhome cookingChinese-style
IronBagMan's Baek-jjamppong
Chewy noodles made with black soybean milk dough, combined with fresh abalone and scallops, creating a refreshing and spicy Baek-jjamppong.
FlourBlack soybean milkAbaloneScallopsZucchini
Noodle dishHangover cureSpicy & refreshing
Fabri's Piadina
A traditional sandwich made by filling lightly baked Italian-style flatbread with savory mozzarella cheese, prosciutto, and fresh arugula.
FlourMilkLardOlive oilBaking soda
Home BrunchUnique DishKids' Snack
Fabri Coffee Sesame Songpyeon
A unique holiday dessert with a subtle coffee aroma in a chewy dough, filled with a nutty and sweet sesame filling.
rice flourcoffee powder
Holiday FoodUnique DessertFusion Cuisine
Hwang Jin-sun's Chili Shrimp
A signature Chinese dish featuring plump, crispy-fried medium-sized shrimp tossed in a spicy-sweet chili sauce made with doubanjiang.
medium shrimpgreen onioncelerypotato starchall-purpose flour
spicy sweetparty foodsignature dish
Shin Dong-min's Curry Beef Stew
A luxurious beef stew with a rich red wine base, subtle curry aroma, and deep umami flavor, made with tender flank steak
beef flank steakonioncarrotgarlicItalian parsley
fine diningwine pairingentertaining guests
Shin Dong-min's Mussel and Clam Soy Sauce Stir-fry
A rich, savory seafood appetizer made by gently sautéing blanched mussels and clams with butter, garlic, and a special soy sauce glaze.
musselsclamscremini mushroomsgarlicginger
appetizerseafoodquick and easy