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Seungwoo Dad's Eomuk Toast
A hearty street-style toast filled with butter-fried chewy fish cakes instead of ham, along with crunchy lettuce, bringing back nostalgic flavors.
fish cakesbread sliceslettucebuttermayonnaise
Street foodone-bowl mealunique dish
Seungwoo Dad's Spicy Fish Cake Kimbap
Thinly sliced fish cake stir-fried with soy sauce and gochugaru until moist, packed into a kimbap roll for a sweet, salty, and spicy fish cake bomb.
gim for kimbapinstant ricesquare fish cakegochugarusoy sauce
spicyaddictiveStreet food
Seungwoo Dad's Fish Cake and Enoki Mushroom Rice Bowl
A simple, budget-friendly rice bowl featuring thin rectangular fish cakes and the spicy kick of green chili, stir-fried in chili oil and finished with a silky egg mixture for a satisfying, no-fuss meal.
fish cakeenoki mushroomoniongarlicgreen chili
budget-friendlyspicyfridge-clearing
Ttukdak Hyung's Mala Xiang Guo
An ultra-simple mala xiang guo that you can enjoy generously and chewy at home using store-bought mala xiang guo sauce.
Mala xiang guo sauceMushroomsVegetablesMeatTofu
super easylate-night snackspicy
Striker Chef's Iberico Hangjeongsal Ramen Bokkeum
A stir-fried ramen with rich, nutty pork collar oil, enhanced with shrimp flavor and anchovy sauce, exuding an exotic charm.
ramenribeye steakonioncabbagegreen onion
super simpleunique dishsoup dish
Baek Jong-won's Perilla Seed Kalguksu
A super simple perilla seed kalguksu recipe that tastes just like the restaurant version, made with plain water, fish sauce, and de-hulled perilla powder, creating a deep and nutty flavor.
Kalguksu noodlesPerilla seed powderPotatoShiitake mushroomOnion
super easyunique dishnoodle dish
School Chef's Jeyuk Bokkeum
A golden recipe for jeyuk bokkeum (stir-fried pork) where the pork is tender and the seasoning is perfectly absorbed by quickly stir-frying over high heat.
pork shoulderoniongreen onioncarrotlight soy sauce
rice-friendlymeat dishspicy
Okjubu's Street Food Ddeokbokki
A highly addictive rice cake ddeokbokki with rich umami and deep sweetness, enhanced with sweet rice syrup for that authentic street food shop flavor.
rice cakesfish cakegochujangcorn syrupsweet rice syrup
street food stylesweet rice syrup usageultra simple
Okjubu's Watercress and Fresh Clams Salad
A delicious dish featuring fragrant watercress and fresh, chewy seasonal clams marinated in a tangy-sweet-spicy sauce
clamswatercressradishred pepper powdergarlic
Seasoned Water Dropwortbright tangy tasteseasonal dish
Lee Yeon-bok's Old-fashioned Jjambbong
A traditional, authentic restaurant-style jjambbong with rich smoky flavor and refreshing broth, taught by master Chinese chef Lee Yeon-bok.
porksquidcuttlefishmusselssmall cabbage
Lee Yeon-bokChinese cuisinesoup dish
Yeo Kyung-ok's Jellyfish Cold Salad
A tangy and sweet jellyfish cold salad made with a versatile garlic sauce that can also be used in salads, using a secret technique to blanch jellyfish without making it tough like rubber.
jellyfishcucumberminced garlicvinegarsesame oil
tangy and sweetentertaining guestspungent flavor
Yeo Kyung-ok's Bean Sprout and Fish Cake Stir-Fry
The ultimate value-for-money, everyday side dish featuring crisp bean sprouts and chewy fish cakes stir-fried simply with just one ingredient—dried shiitake mushroom powder—for a clean, savory flavor.
soybean sproutsfish cakegreen chili peppersshiitake mushroom bouillon powder
ultra-simplefridge-clearingside dish