Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
675 recipes found.

A warm hangover stew with deep umami from kelp and shrimp, and texture from scrambled eggs and soft tofu.

A nutritious, super simple omelette made by wrapping thinly sliced onion and carrot with two kinds of cheese in a soft egg crepe.

A nutritious and unique dish made by combining seafood ramen, soft eggs, and leftover vegetables from the fridge, easily prepared in a microwave.

A soft, thick school lunch-style egg custard topped with sweet ham and chewy shrimp for added flavor.

A moist and simple omurice with a savory depth enhanced by tonkatsu sauce and honey mustard

Perfect seasonal oyster fritters with a tender, juicy texture that stay intact and never lose their crispiness

A savory egg roll enhanced with vegetable oil and tuna sauce for richness and umami, wrapped with seaweed to hold its shape.

Red velvet cupcakes made easily using a steamer and pancake mix, finished with unique character icing.

A protein-focused diet lunchbox that enhances the flavor of vegetables with lemon juice and olive oil for a healthy and refreshing meal.

A refined, elegant tomato dish where the insides of hollowed-out tomatoes are filled with sautéed seafood and mushrooms, then topped with a smooth egg white sauce.

A deliciously tangy and sweet sauce poured over crispy, juicy chicken thigh slices for a satisfying crunch on the outside and tender bite within.

A super-simple donkatsu kimchi nabe where crispy pork cutlet and spicy kimchi broth come together in harmony.