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Striker Chef's Fried Imitation Crab Meat Kimbap
A special mini kimbap with maximized texture by finely shredding and crisply frying imitation crab meat and adding soft egg garnish strips.
Seonkyoung Longest's Thai-Style Chicken Rice Porridge
A Thai-style chicken porridge made by simmering chicken meatballs and cold cooked rice in lemongrass-scented chicken broth.
Seonkyoung Longest's Mie Goreng
An Indonesian stir-fried noodle dish made by stir-frying egg noodles with shrimp and vegetables in a sweet, savory, and spicy sauce, then topping with a fried egg and fried shallots.
Seonkyoung Longest's Eggplant Caponata
A Sicilian-style vegetable dish made by salting and sauteing eggplant, then simmering it sweet and sour with olives, capers, and tomatoes to serve with bread
Seonkyoung Longest's Mango Habanero Chicken
Fusion chicken twice fried crisp in a beer batter and tossed in a sweet, tart, and spicy sauce made with mango and habanero.
Seonkyoung Longest's Spicy Bibim Naengmyeon
Bold, tangy, and spicy bibim naengmyeon made with apricot jam, garlic, and serrano pepper
Ttukdak Hyung's Gochujang Butter
A unique homemade butter that blends soft butter with gochujang, honey, garlic, and cheese for a savory, spicy, and umami-rich flavor.
Striker Chef's Cider Gyeran Jjim
An unusual steamed egg dish with a surprisingly soft, sweet, and moist pudding-like texture made by adding cider.
Lee Yeon-bok's Meat and Perilla Stir-Fried Rice
A Chinese-style stir-fried rice with fresh, crisp spring perilla and a unique laoganma sauce for bold, savory flavor.
Okjubu's Eggplant and Bird's Eye Chili Stir-Fry
A delicious side dish featuring moist eggplant infused with scallion oil and the sharp bite of bird's eye chilies.
Yeo Kyung-ok's Soybean Sprout Stir-Fried Rice
A fluffy stir-fried rice with crisp soybean sprouts and sweet pineapple, delivering a Southeast Asian-inspired flavor profile.
Solo Cooking God's Cola Soy Sauce Tteokbokki
An unconventional soy sauce tteokbokki recipe that uses cola instead of gochujang for a sweet and savory flavor.