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3,160 recipes found.
Striker Chef's Beef Ppittibiye
A premium French-style meat pie with a crispy puff pastry shell filled with juicy steak and deeply flavored mushroom duxelles.
Sam Kim's Asparagus Poached Egg Brunch
A luxurious healthy brunch featuring crispy grilled asparagus and tomatoes topped with a moist poached egg and tangy white wine vinaigrette.
Ok Jubu's Maeun Dalgyaltang Guksu
A super simple noodle recipe that fills your stomach with a spicy, warm broth and soft eggs.
Seungwoo Dad's 2026 Golden Fried Rice
A 2026-style golden fried rice that achieves peak fluffiness by rinsing instant barley rice under cold water to remove surface starch.
Ttukdak Hyung's Tomato Omelette Rice
A super simple one-pot meal that adds a sophisticated flavor by using store-bought tomato pasta sauce
Kang Leo Restaurant-Style Cloudy Mussel Jjigae
A premium mussel jajang with a luxurious, cloud-like texture, created by using fresh mussel broth as a rich base and topping it with starch and soft egg meringue for a delicate, melt-in-the-mouth sensation.
Kang Leo's Grouper Ratatouille Gratin
A luxurious Mediterranean-style gratin where the rich flavor of vegetables perfectly complements the tender flesh of grouper.
Okjubu's Flat Eggplant Tempura
A unique dish made by spreading a whole eggplant flat with cuts, then pan-frying it to a crispy outside and moist inside.
Okjubu's Gyu-dol Egg Rice Bowl
A quick and easy Japanese-style rice bowl featuring tender egg custard and juicy beef, ready in minutes.
Lee Yeon-bok's Tofu Egg Jeon
A healthy and light jeon dish that uses tofu and eggs to reduce oil and pack in protein.
Lee Yeon-bok's NEW Egg Rice Bowl
The world's smoothest Chinese-style egg rice bowl, made without fail by pre-mixing starch and sauce before turning on the heat
Lee Yeon-bok's Gaji Pyeon Buchim That Everyone Loves
A dish of lightly pan-fried eggplant coated in starch, topped with a spicy-sweet doubanjiang and oyster sauce seasoning.