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Ttukdak Hyung's Mala Tteokbokki
A spicy, numbing mala sauce stir-fries pork belly, rice cakes, and fish cake, delivering a bold, addictive flavor that’s both fiery and satisfying.
Lao Gan Ma Youla Zhoupork bellyfine red chili powderinstant dashimonosodium glutamate
spicyfusion dishnoodle dish
Aha Bujang's Korean Beef Shank Gukbap
A restaurant-style gukbap made with tender Korean beef shank cooked in a pressure cooker and finished with a deep, spicy kick from homemade chili oil
Korean beef shanklarge green oniononiongarlicginger
soup dishesspicy flavorhangover cure
Ttukdak Hyung's Jeyuk Bokkeum
Sizzling spicy gochujang sauce with pork shoulder, cabbage, and carrots—perfect as a side dish for rice.
pork shouldercabbageonioncarrotgreen onion
gourmet cookinghome cookingspicy flavor
This Man's Cook Apple-Pear Kimchi Salad
A refreshing and crisp kimchi salad enhanced with the tangy brightness of apples and the natural sweetness of pears, maximizing crunch and flavor.
radishapplepeargreen onionred chili powder
refreshing tastetangy sweetseasonal dish
Ttukdak Hyung's Algonni Kalguksu
Spicy stir-fried kalguksu made with dried anchovy kalguksu ramen and algonni, seasoned with chili pepper paste
dried anchovy kalguksu ramenchili powdersoy saucegochujangbeef broth
noodle dishquick and easyspicy
Lim Sung-geun's Delicious Soybean Paste Steamed Perilla Leaves
A hearty, savory steamed perilla leaf dish seasoned with delicious soybean paste—never too salty, perfect as a side for rice.
perilla leavestraditional soybean pastecooking winetuna saucered chili powder
Side dishRice companionTraditional side dish
Aha Bujang's Manneung Kimchi Sauce and Altari Kimchi
An ultra-simple chonggak kimchi made by tossing un-salted altari radishes in an all-purpose seasoning made with glutinous rice paste, fermented sand lance sauce, and onion powder.
Altari radishGlutinous rice flourFermented sand lance sauceFine chili powderWhite sugar
All-purpose sauceRice thiefSuper simple
Aha Bujang's spicy ojingeo-deopbap
This is a spicy ojingeo-deopbap (squid rice bowl) stir-fried to be rich and spicy, with the moisture tightly controlled using a special mayonnaise sauce and chili powder.
SquidOnionNapa cabbagekkwarigochucheongyang chili pepper
Rice thiefSuper simpleSpicy flavor
Aha Bujang's Namdaemun dakgomtang
Namdaemun Market-style dakgomtang featuring shredded chicken in a rich, deeply simmered chicken broth, served with a secret seasoned sauce.
chicken piecesonionlarge green onionminced garliccheongyang chili pepper
Nourishing FoodSoup/StewVersatile Sauce
Kim Milan's Gambas al Ajillo
Authentic gambas that maximizes the harmony of olive oil, garlic, and shrimp, cooked moistly with residual heat
frozen shrimpgarlicolive oilcayenne chili powder
super simplepairinglate-night snack
Ttukdak Hyung's Seolleongtang House Kimchi
A fresh kimchi (geotjeori) with a cool and spicy flavor, characteristic of seolleongtang restaurants, made by salting cabbage in brine to preserve its crispness and using a seasoning paste ground from dried chili peppers.
Napa cabbageCoarse sea saltDried chili peppersRed chili peppersOnion
rice-friendlyspicyhome meal
Striker Chef Tomato Noodles
An Italian-style cold noodle dish featuring a refreshing, spicy, and tangy sauce made from blended ripe tomatoes, served with capellini pasta.
tomatocapellini pastaonioncucumbergarlic
Summer SpecialCold PastaSuper Simple