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Ttukdak Hyung's Braised Short Ribs
Cubed bone-in short rib meat, carrots, and shiitake mushrooms simmered in a spicy chili seasoning for a piquant braised short rib dish.
bone-in short rib meatJin-ganjangcarrotcylinder rice cakeshiitake
meat dishhome cookingguest entertaining
Ttukdak Hyung's Squid Bossam
Tender boiled pork belly, cooked in makgeolli, served with a sweet and sour, chewy and crunchy seasoned squid and vegetable salad made with water-boiled radish and cucumber, and chewy whole squid.
Pork bellyMakgeolliSoy sauceRadishCucumber
Guest entertainmentSoju snackSpicy
Ttukdak Hyung's Beef Flank Skirt and Tendon Hot Pot
A hot pot dish that achieves a deep flavor with minimal effort by combining tender, slow-cooked beef flank skirt with store-bought beef tendon soup broth.
Beef flank skirtChivesKing oyster mushroomsBeef tendon soupSoy sauce
brothy dishlate-night snackrestorative food
Ttukdak Hyung's Chili Oil Dosangmyeon
A homemade chili oil bibimmyeon where pan-seared pork belly and its hot rendered oil are poured directly over the seasoning to burst with flavor.
dosangmyeonpork bellygreen onioncheongyang chili pepperperilla leaves
unique dishsuper simplelate-night snack
Ttukdak Hyung's Char Siu Tonkotsu Ramen
A rich tonkotsu ramen topped with homemade char siu made by quickly braising grilled pork belly in a soy sauce mixture and torching it for a smoky flavor.
tonkotsu ramenpork bellykelpgreen oniondried seaweed (gim)
unique dishJapanese cuisinefire flavor
Ttukdak Hyung's Squid Jeotgal Pasta
A Korean-style fusion oil pasta combining garlic sautéed in olive oil with salty squid jeotgal, nutty perilla oil, and perilla seed powder.
Pasta noodlesSquid jeotgalOnionGarlicCheongyang chili pepper
unique dishsolo mealnoodle dish
Ttukdak Hyung's Odeng-yaki
A unique appetizer made by pouring fish cake batter into a takoyaki pan and frying it until crispy, then topping with katsuobushi and sauce.
fish cakeeggflourcarrotcheongyang chili pepper
super simplelate-night snackunique dish
Ttukdak Hyung's Eomuk Menbosha
A unique menbosha where thin square eomuk is filled with chopped shrimp batter and fried until crispy, instead of using bread.
ShrimpEomukGreen onionCheongyang pepperRed chili pepper
unique dishcrispy outside, moist insidelate-night snack
Ttukdak Hyung's Ppane Pasta
A classic restaurant-style pasta with a spicy, thick homemade sauce blended in a mixer, served with crispy baguette bread.
BaguettePasta noodlesBaconButton mushroomsBroccoli
Westernfor guestshome party
Ttukdak Hyung's Kongbiji Dwaejigalbi Haejangguk
A rich and savory hangover soup made with pork ribs instead of the usual spine bones, simmered with nutty soybean milk and sour kimchi for deep flavor.
White beans (soybeans)Pork ribsSour kimchiCheongyang chili pepperGreen onion
unique dishrice-friendlyone-bowl meal
Ttukdak Hyung's Chadol Haemul Pyeonbaek Jjim
A generous dish of thinly sliced brisket, fresh seafood, and various vegetables steamed in a steamer basket, served with a dipping sauce.
Thinly sliced brisketClamsShrimpWhelkBean sprouts
for guestsone-bowl mealunique dish
Ttukdak Hyung's Duck Bulgogi
A savory duck loin stir-fried with umami-rich seasoning and perilla seed powder, cooked in a light broth army-style.
duck meatsoy saucegochugarugochujangdoenjang
Rice CompanionSoup DishMeat Dish