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Aha Bujang's Cheongyang Chili Pepper Air Fryer Tteokgalbi
Handmade tteokgalbi with a spicy, savory-sweet kick, air-fried to lock in juices and achieve a golden, crispy exterior
ground porkcheongyang chili pepperlarge green onionJin-ganjangminced garlic
rice thiefsuper simplelunch box
Aha Bujang's Yaki Udon
A restaurant-style stir-fried udon with seafood and cabbage seared over high heat to bring out a smoky, savory depth.
udon noodlesseafood mixcabbageonioncheongyang chili pepper
smoky flavorone-bowl meallate-night snack
Aha Bujang's White Jjamppong
A white jjamppong made by julienning meat, seafood, and vegetables, stir-frying them over high heat, and finishing with a deep broth for a savory, smoky flavor
porksquidonionnapa cabbagezucchini
super simplesoup dishhangover cure
Ttukdak Hyung's Squid Bossam
Tender boiled pork belly, cooked in makgeolli, served with a sweet and sour, chewy and crunchy seasoned squid and vegetable salad made with water-boiled radish and cucumber, and chewy whole squid.
Pork bellyMakgeolliSoy sauceRadishCucumber
Guest entertainmentSoju snackSpicy
Ttukdak Hyung's Al-goni Braised Tofu
A premium side dish and drinking snack made by gently blanching savory pollock roe and cod milt to remove any fishiness, then braising them with tofu in a thick, starchy seasoning sauce.
cod miltpollock roesojutofugochugaru
rice thiefunique side dishspicy
Ttukdak Hyung's Pasta Tteokbokki
Rigatoni pasta tubes stuffed with tteokbokki rice cakes simmered in a savory and spicy cream sauce – a fusion pasta tteokbokki.
RigatoniTteokbokki rice cakesHeavy creamMilkHondashi
Unique dishHome partySpicy cream
Ttukdak Hyung's Pad Kaphrao Moo Sub
A Thai-style pad kaphrao with pork and garlic scapes stir-fried in chili-garlic oil
garliccheongyang chili pepperred chili pepperground porkgarlic scapes
meat dishhome cookingspicy
Ttukdak Hyung's Korean Hot Chili Pepper Soy Sauce Chicken
Chicken seasoned with curry powder, coated in a crispy batter, fried, and then tossed in a spicy Korean hot chili pepper soy sauce.
chicken legschicken wingschicken drumettescurry powderchicken frying mix
meat disheshome cookingspicy
Baek Jong-won's Kimchi Sujebi
A spicy kimchi sujebi made by simmering sour kimchi cut with scissors in a rich broth ground from whole stir-fried anchovies, and adding thinly torn dough that was kneaded by foot to maximize gluten for a chewy texture.
flourwaterfine saltwateranchovy powder
soup dishspicy flavorhomemade
Aha Bujang's Kimchi Doenjang Jjageuli
Jjageuli is a dish where well-fermented kimchi, savory traditional doenjang, and bulgogi-style meat are simmered down until the liquid reduces, then mixed with rice.
beefsour kimchionionlarge green onioncheongyang chili pepper
rice thiefbroth dishhome-cooked meal
Aha Bujang's Cod Spicy Stew
A spicy stew made by simmering cleaned cod, radish, and minari in a mussel-infused broth
codmusselsradishminaricheongyang chili pepper
soup dishhangover curerice thief
Aha Bujang's Hot Pot-Style Jjukkumi Samgyeopsal
A hot pot-style jjukkumi samgyeopsal where ingredients are simmered in a shallow pool of water and seasoning, allowing the rich sauce to deeply permeate every bite.
pork bellyjjukkumi (webfoot octopus)onionlarge green onioncheongyang chili pepper
drinking snackrice thiefbroth dish