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Ok Joo-bu's Spicy King Oyster Mushroom Grill
King oyster mushrooms grilled to a chewy texture with a perfectly balanced spicy sauce made from gochujang and Cheongyang chili peppers.
King oyster mushroomsGochugaru (Korean red chili powder)Soy sauceCooking wine (mirin)Gochujang (Korean chili paste)
spicy side disheveryday side dishsuper easy
Hwang Jin-sun's Stir-fried Pork Skin
An authentic Chinese-style bar snack made by deep-frying dried pork skin, steaming it in broth, and then stir-frying it with vegetables in a spicy chili oil sauce.
Pork skinGingerGarlicNapa cabbageRed bell pepper
Late-night snackUnique dishGourmet dish
Chinese Cuisine Witch's Chayote Chicken Breast Cold Dish
A diet cold dish made with fiber-rich chayote and chicken breast, flavored with peanut butter and cider.
chayotechicken breasttomatogreen onionCheongyang chili pepper
summer delicacyhigh proteinno-cook dish
Yoon Yi-ryeon's Rapeseed Greens Namul
A clean and mild spring greens side dish made by adding cheongyang chili pepper and seasonings to tenderly blanched rapeseed greens.
rapeseed greenscheongyang chili pepperseasoned saltmaesil syrupsesame oil
spring greenssuper simple side dishmild flavor
Hwang Jin-sun's La Rou Deopbap
A uniquely flavored rice bowl made by preparing your own Chinese-style bacon (la rou), stir-frying it with vegetables, and steaming it to perfection.
Pork bellyCarrotGarlicGarlic scapesCheongyang chili pepper
One-bowl mealExotic dishHomemade