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Shin Dong-min's Ganchi Jorim
A simple and quick ganchi jorim with no fishy odor, sweet and savory, using store-bought tsuyu and ginger
ganchigingerstore-bought tsuyucheongyang chili pepper
fish braisingultra-simplerice killer
This Man's Cook Siraegi Doenjang-guk
A hearty soup made by pre-mixing boiled dried radish greens with doenjang and simmering in anchovy broth until deeply savory
dried radish greensdoenjang (soybean paste)onionred chili pepperCheongyang chili pepper
home cookingsoup dishtraditional food
Kim Dae-seok's Spam Rice Pancakes
A nutritious rice pancake made by mixing leftover cold rice, savory Spam, and leftover vegetables from the fridge, then pan-frying until golden and nutty.
SpamEggsCabbageOnionCheongyang chili pepper
Super easyFridge cleanoutLeftover recipe
Yoon Yi-ryeon's Crunchy Bean Sprout Namul
A crunchy namul made by blanching bean sprouts for just 2 minutes and tossing them cleanly with guk-ganjang and seasoned salt.
bean sproutscheongyang chili peppergreen chili pepperguk-ganjang (soup soy sauce)seasoned salt
super simpleholiday foodbasic side dish
Yoon Yi-ryeon's Assorted Enoki Mushroom Jeon
A super simple jeon that highlights the crunchy texture and colorful appearance of enoki mushrooms, pan-fried into adorable bite-sized pieces.
enoki mushroomsimitation crab stickscarrotcheongyang chili pepperred chili pepper
holiday foodsuper simpleside dish
Yoon Yi-ryeon's Fresh Seaweed Salad
A special side dish of crunchy radish strips and smooth fresh seaweed, seasoned with fermented anchovy sauce and maesil syrup for a savory and sweet flavor.
fresh seaweedradishlarge green onioncheongyang chili pepperonion
refreshing flavorunique dishsuper simple
Aha Bujang's White Jjajang
A clean white jjajang made by frying pork in soy sauce to infuse a smoky aroma and seasoning it with a special yellow soybean paste.
porkonioncheongyang chili pepperzucchinicarrot
unique dishguest-worthyChinese-style
Jung Ho-young's Spicy Seafood Nurungji Tang
A generous drinking snack made by stir-frying various premium seafood and vegetables in chili oil, simmering them deeply, and pouring over crispy nurungji.
nurungjishrimpscallopssquidmanila clams
spicyChinese-stylespecial occasion
Kim Dae-seok's Gao-ri Jjim
Steamed with horseradish-infused water to eliminate fishy odor, then served with a special savory sauce for a chewy, clean taste
gao-rigreen onioncheongyang chili pepperred chili peppergochugaru
special dishsecret sauceentertaining dish
Chinese Cuisine Witch's Spicy Kalguksu
A spicy kalguksu made with yellow noodles and deep broth, featuring the secret techniques of a hotel master chef.
flourshiksopotatoonionclams
spicy flavorhandmade noodlesweekend dish
Yoon Yi-ryeon's Moist Steamed Eggplant Namul
A super simple namul made by briefly steaming eggplant and tossing it in a seasoning of guk-ganjang and fish sauce for a moist texture.
eggplantguk-ganjang (soup soy sauce)anchovy fish sauceplum extractminced garlic
super simplemoist texturebasic side dish
Yoon Yi-ryeon's Baechu-jeon
Crispy pan-fried jeon made with winter napa cabbage, leftover vegetables from the fridge, and seafood
napa cabbagescallionsgarlic chivesbomdongwinter greens
fridge clean-outside dishmakgeolli snack