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Maeil Matna Strawberry Cream Bread
A home-baked strawberry cream bread filled with mascarpone cream, fresh strawberries, and strawberry jam between soft baked bread.
Maeil Matna Pepperoni Garlic Pizza Bread
A pizza bread baked with a chewy fermented dough generously filled with pizza sauce, cheese, and pepperoni, then brushed with a pungent garlic butter.
Maeil Matna Corn Cheese Balls
Crispy on the outside, chewy on the inside cheese balls made by mixing mashed potato and corn with cream cheese, filling with mozzarella, and deep-frying until golden.
Maeil Matna Cream Cheese Mini Pretzels
Chewy, savory-sweet cream cheese mini pretzels made quickly without the fuss of fermentation
Maeil Matna Cabbage Toast
A street-style cabbage toast made by pan-frying a mixture of cabbage, eggs, large green onion, and carrot, then adding cheese, ham, sugar, and ketchup.
Maeil Matna Oreo Cheesecake
A dense and sweet icebox-style cheesecake made simply with cream cheese and Oreo cookies, no oven required
Striker Chef's Spam Cheese Pizza
An ultra-simple snack that's crispy and savory, made with only parmesan cheese, string cheese, and spam, without any flour dough.
Ttukdak Hyung's All-Purpose Cheese Powder
A super simple, sweet and savory, restaurant-style all-purpose powder made by mixing cheese-flavored seasoning, onion-flavored seasoning, and parsley in a golden ratio.
Ttukdak Hyung's Cheongyang Tteokgalbi Burger
A hearty K-style homemade burger featuring spicy and zesty grilled Cheongyang tteokgalbi as the patty, layered with egg and cheese.
Seungwoo Dad's Spam Cheese Toast
A toast made by pan-frying Spam to render its savory oil, then using that oil to crisp the bread for extra flavor instead of butter.
Ttukdak Hyung's Yamaeb Lebanon Chicken Burger
A fantastic combination of air-fried whole chicken with the oil removed, salted onions, and pineapple in a sweet and tangy mayo sauce burger.
Ttukdak Hyung's Military-style Carbonara
A unique stir-fried noodle dish where the spicy soup of military-issue rice noodle cup ramyeon is combined with milk and cheddar cheese for a rich, savory, and spicy flavor.