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555 recipes found.
Jung Ho-gyun's Chicken Breast Egg Toast
A hearty toast made with shredded chicken breast, savory crushed peanuts, and dressed cabbage, offering a rich and clean flavor without dryness.
Maeil Matna Brown Sugar Milk Bread
A soft and savory brown sugar milk bread baked with brown sugar and yeast in warm milk
Seungwoo Dad's Scotch Egg
A traditional British meat snack made by wrapping boiled eggs in seasoned ground meat and deep-frying until crispy.
Seungwoo Dad's Gae-matsal Rice Croquettes
Rice croquettes made with gae-matsal mixed in mayonnaise and sesame oil, coated with flour, egg, and breadcrumbs, then deep-fried until crispy, combining wheat, egg, and bread elements.
Striker Chef's Cheese Potato Leek Soup Pasta
A hearty combination of a rich soup made with potatoes and brie cheese, infused with the savory aroma of leek butter, and short pasta.
Striker Chef's Oven-Roasted Tomato Soup and Burrata Salad
A rich, premium soup made by blending oven-roasted tomatoes and vegetables that have been concentrated in juice and sweetness, paired with a refreshing burrata salad.
Striker Chef's Yanggalbi Katsu
A luxurious and unique dish featuring crispy deep-fried lamb ribs with a sweet and spicy paprika chutney.
Kang Leo French-Style Oyster Stew
A French-style oyster stew that maximizes the rich flavor of plump oysters with wine and vegetables.
Okjubu's Homemade Hot Dogs
Homemade cheese sausage hot dogs with a crispy exterior and chewy interior, made at home
Park Eun-young's Crab Meat Menboshah
A premium Chinese snack featuring tender, savory crab meat stuffed between slices of bread and gently fried at a low temperature for a crisp texture.
Oh Se-deuk's Luncheon Meat Egg Bomb Toast
A hearty one-pan toast made by cooking bread, eggs, and luncheon meat in a single pan
Shin Dong-min Premium Katsudon
Japanese-style pork cutlet rice bowl featuring thick premium loin fried gently at low temperature to retain juicy texture and rich flavor.