Modu Recipe
Modu Recipe

Seungwoo Dad's Scotch Egg

A traditional British meat snack made by wrapping boiled eggs in seasoned ground meat and deep-frying until crispy.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Using finely ground breadcrumbs (grind them once more) creates a finer, more even coating and a prettier fried appearance.
  • Because the breading and meat layer are thick, frying at too high a temperature will burn the outside while leaving the inside raw; fry over medium-low heat gently.
  • Serving with ketchup, mustard, and a drizzle of rich mayonnaise enhances the flavor significantly.

Recommended for

  • Those looking for a unique and nutritious special snack for children.
  • Those who want to experience the harmony of a crispy exterior and soft egg inside.
  • Those seeking a hearty and savory side dish to enjoy with beer or highballs.

Shop ingredients on Coupang(Ad)

EggBeefPorkBreadcrumbsFlourKetchupMustardMayonnaise

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Ttukdak Hyung's Tteokgalbi Scotch Egg40 minNormalMeat & mains
  2. Striker Chef's Sour Kimchi Egg in Hell25 minEasyMeat & mains
  3. Maeil Matna No-Knead Garlic Focaccia4 hrNormalSnacks & desserts
  4. Fabri's Garussal Focaccia10 hr 30 minNormalSnacks & desserts
  5. Ttukdak Hyung's Homemade Jamaican Chicken35 minEasydrinking snack
  6. Solo Cooking God's Shrimp Paprika Cheese Grill20 minNormalMeat & mains
  7. Park Joon-woo's Mulberry Mascarpone Dessert15 minVery easySnacks & desserts
  8. Lee Jae-hoon's Cacio e Pepe15 minEasyNoodles & bunsik
  9. Aha Bujang's Tornado Omurice Curry30 minNormalRice bowls
  10. Seonkyoung Longest Pork Shrimp Egg Rolls45 minNormalSnacks & desserts