Okjubu's Homemade Hot Dogs

Name: Okjubu's Homemade Hot Dogs
Cook time: 40 min
Total time: 40 min
Yield: 3 servings
Cuisine: Korean
Ingredients: sausage 5 pieces; string cheese 3 pieces; egg 1 piece; sugar 2 tablespoons; salt 3g; yeast 4g; warm water 200ml; cold water 100ml; flour as needed; breadcrumbs as needed; vegetable oil generously; ketchup a little; mustard a little

Homemade cheese sausage hot dogs with a crispy exterior and chewy interior, made at home

40 min Difficulty Normal Snacks & desserts

Main ingredients

sausage string cheese flour egg yeast breadcrumbs ketchup mustard

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sausage string cheese flour egg yeast breadcrumbs ketchup mustard

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Quick recipe

Cooking tips

Use lukewarm water for the dough—hot water can kill the yeast and prevent proper activation.
Avoid high heat when frying, as it may burn the outside while leaving the cheese inside un-melted; cook over medium heat for even results.

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Okjubu's Homemade Hot Dogs

Main ingredients

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