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Raymon Kim's Life-Changing Steak Sandwich
A premium sandwich packed with juicy steak and a flavorful spread made from green chili peppers grilled over direct flame, enhanced with the richness of avocado.
beefavocadooniongreen chili peppergarlic
brunchmeat dishhome party
Raymon Kim's Herb Crusted Lamb Chops
Classic lamb chops grilled with Dijon mustard and a fragrant herb breadcrumb crust, delivering a crispy exterior and tender interior
lamb chopsDijon mustardbreadcrumbsrosemaryparsley
meat dishhome cookingunique recipe
Raymon Kim's Meat-Packed Layered Pasta
A rustic-style layered pasta made by stacking meat and cheese, then finished in the microwave.
ground beefground porkbreadcrumbsmilkegg
pastawestern cuisinecreamy texture
Raymon Kim's Bone-in Ribeye Cut Cutlet
A premium pork cutlet featuring tenderized bone-in ribeye (pork loin) marinated in milk brine, seared to crispy perfection and finished in the oven for a juicy interior.
pork bone-in ribeyemilkrosemarygarlic powderflour
Fried dishMeat dishCrispy outside, juicy inside
Kim Dae-seok's Fried Ice Cream
An unusual dessert with a surprising twist—crispy and hot on the outside, cool and sweet on the inside.
ice creameggpotato starchbreadcrumbs
dessertpartycrispy outside, soft inside
Kim Dae-seok's Fried Boiled Eggs
A special dish featuring soft-boiled eggs with a crisp, crunchy breadcrumb coating, fried to perfection and topped with a homemade spaghetti sauce for a delightful contrast of textures and flavors.
eggtempura flourbreadcrumbstomato spaghetti saucegreen onion
unique dishkids' snackcrispy outside, soft inside
Kim Dae-seok Chef's Crispy Chives Pancake
A squid chives pancake with extreme crispiness, achieved by using ice in the batter and dusting breadcrumbs just before cooking.
chivesgreen chili peppersred chili pepperssquidpanko flour
Ultimate CrispinessPerfect for Rainy DaysIdeal with Makgeolli
Kim Milan's Sea Bream Crust Grill
A fine-dining fish dish where sea bream fillet is moistly cooked using low-temperature butter arroser and topped with a crispy bread crust for texture.
sea breamwhite breadbuttercooking oilsmoked paprika powder
fine dininggourmet cookingfor guests
Seungwoo Dad's Sous-vide Donkkaseu
A premium tonkatsu that achieves ultimate tenderness by first cooking the meat perfectly and moistly using sous-vide, then quickly frying only the outside at a high temperature of 180°C.
pork loinfloureggsbreadcrumbs
advanced techniquemeat dishcrispy outside, moist inside
Jung Ho-young's Crab Meat Cream Croquettes
Japanese-style homemade croquettes with a rich, savory white cream sauce generously mixed with crab sticks, crispy on the outside and moist and tender on the inside.
crab sticksbutterflourheavy creammilk
kids snackbeer snackcrispy outside, soft inside
Jung Ho-young's Pacific Saury Egg Roll Sandwich
A unique sandwich featuring whole canned Pacific saury wrapped in an egg roll and layered between slices of bread, marinated in a sweet and savory teriyaki sauce.
breadcanned Pacific sauryeggssoy saucecooking sake
late-night snacksuper simpleunique flavor
Yoon Yi-ryeon's Baechu-jeon
Crispy pan-fried jeon made with winter napa cabbage, leftover vegetables from the fridge, and seafood
napa cabbagescallionsgarlic chivesbomdongwinter greens
fridge clean-outside dishmakgeolli snack