Maeil Matna Cheese Egg Ham Toast
A one-pan toast made by arranging cheese in a donut shape and filling the center with egg and sliced ham for a hearty meal
Ingredients needed 1 servings
Recipe
Cooking tips
- If you prefer a fully cooked egg, gently break the yolk with chopsticks before adding the ham.
- The technique of arranging the cheese in a donut shape prevents the egg from spreading and helps maintain a consistent shape.
Recommended for
- Those who enjoy a hearty toast with ham, cheese, and egg.
- Those looking for a one-pan recipe that minimizes dishes.
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