Jung Ho-gyun's Ham and Egg Toast
A recipe that captures authentic street toast flavor by loading it with cabbage dressed in olive oil and maesil extract, layered over ham seasoned with olive oil and pepper.
Ingredients needed 1 servings
Recipe
Cooking tips
- Lightly coating the ham with olive oil and pepper removes any off-flavors and enhances its spicy aroma.
- If you like, spread a little strawberry jam on the inside of the bread for a sweet-and-salty combination.
Recommended for
- Those who want to make the most familiar yet deeply flavorful egg toast.
- Those who want a quick, light, and delicious meal in 10 minutes on a busy morning.
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