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655 recipes found.
Yoon Yi-ryeon's Soy-Braised Potatoes (Ganjang Gamja Jorim)
Chewy soy-braised potatoes that stay intact by first removing moisture in the microwave before braising.
Aha Bujang's Beef Bone Ramen Jjamppong
A recipe that creates a rich and hearty Chinese restaurant-style jjamppong by stir-frying meat and vegetables with a smoky wok flavor using beef bone-based ramen like tonkotsu or sari gomtang.
Kim Jin-soon's Osam Bulgogi
A hearty main dish of spicy stir-fried pork belly and squid using a versatile seasoning sauce that omits minced garlic to extend its storage life.
Lee Won-il's Yondu Galbi Yangnyeom-gui
This is Lee Won-il's signature galbi-gui that uses Yondu to enhance the natural flavor of the meat and add a clean garlic savoriness.
Kim Jin-soon's Old-Fashioned Braised Beef Short Ribs
An old-fashioned braised beef short rib dish made tender and deeply savory by blending pear and onion into the marinade.
This Man's Cook Tofu Stew
A unique tofu stew with a spicy, savory Chinese-style flavor from oyster sauce and doubanjiang, enhanced with minced pork sautéed in chili oil for deep richness.
Sam Kim's Striploin Steak
A master steak guide that coats a thick striploin with rosemary aroma, searing the outside crispy while keeping the inside juicy and moist.
This Man's Cook Deyayaki Chicken Skewers
Grilled chicken thigh meat with a chewy texture until golden brown, repeatedly brushed with homemade teriyaki sauce to enhance shine and smoky flavor
Maeil Matna Cheese Potato Pancake
A crispy outside, chewy inside potato pancake made by mixing shredded potato with crab sticks and mozzarella cheese, then cooking covered over low heat.
This Man's Cook's Fish Cake Kimchi Stir-Fry
A savory side dish that pairs crisp, rinsed fresh kimchi with flavorful fish cakes in a custom sauce, making it a perfect rice-killer
This Man's Cook Whole Pork Belly Wine Stew
A special stew that maximizes juiciness and flavor by braising whole pork belly without water, using wine and soju as the base
This Man's Cook's Braised Chicken Wings
Chicken wings seared with sesame oil to eliminate any gaminess, then simmered in a spicy, tangy, sweet-savory ketchup-soy sauce for an irresistible flavor.