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57 recipes found.

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Lee Hye-jung's Mushroom Doenjang Braise

A multi-purpose doenjang dipping sauce made by thickly braising store-bought doenjang with an abundance of various mushrooms and chopped nuts.

15 minEasySauces & basics
doenjangshiitake mushroomsoyster mushroomsking oyster mushroomsstarch syrup
all-purpose saucesuper simplerice thief

Cooking Tree's 3-Flavor Chocolate Stick Cookies

A recipe for 3-flavor Pepero made by coating crispy homemade cookie sticks with pistachio, strawberry, and Lotus chocolate

1 hr 41 minEasySnacks & desserts
unsalted buttersugar powdereggvanilla extractcake flour
giftfinger foodkids' snack

Yoon Yi-ryeon's Electric Rice Cooker Yakbap

Yakbap made by soaking 4 cups of glutinous rice in 4 cups of water for 1 hour, then adding dark brown sugar, chestnuts, jujubes, and raisins and cooking on the white rice setting in an electric rice cooker.

50 minEasySnacks & desserts
glutinous ricedark brown sugarsugarsaltchestnuts
holiday foodsuper simpletraditional food

Yoon Yi-ryeon's Tomato Banana Juice

A healthy juice made by briefly boiling tomatoes to increase nutrient absorption, then blending with banana and almonds for a smooth and nutty flavor

15 minVery easySnacks & desserts
tomatobananaalmondsapple juice
desserthealth foodkids' snack

Aha Bujang's Kkwarigochu Stir-fried Anchovies

A classic Korean side dish made with crispy stir-fried small anchovies, kkwarigochu, mayonnaise, and nuts for extra nuttiness.

15 minEasyside dish
small anchovieskkwarigochuJin-ganjangcooking winestarch syrup
side dishrice thieflunch box

Seonkyoung Longest's Kabocha Squash Salad

A creamy and nutty kabocha squash salad made by mixing steamed kabocha with pickled onion, corn, dried cranberries, nuts, and a mayonnaise dressing.

25 minEasySalads & light meals
kabocha squashonioncanned corndried cranberriessliced almonds
brunchentertainingfinger food

Ttukdak Hyung's Perilla Seed Pesto

A fragrant perilla seed pesto made by grinding fresh perilla leaves, garlic, walnuts, and Parmesan cheese in olive oil

40 minEasySauces & basics
perilla leavesgarlicwalnutsalmondsParmesan cheese
refined dishhome mealall-purpose sauce

Cooking Tree's Lemon Curd Meringue Cookies

An elegant dessert featuring crisp butter cookies topped with tangy lemon curd and torched, chewy meringue

1 hr 30 minNormalSnacks & desserts
unsalted butterpowdered sugarvanilla extractcake flouralmond flour
home cafétangy flavorgift-worthy

Cooking Tree's Melon Bread Cheesecake Tart

A dessert featuring a frozen cheesecake placed on a nutty tart base, wrapped in melon bread cookie dough, and baked.

5 hr 47 minHardSnacks & desserts
cream cheesevanilla extractsour creameggcornstarch
home bakingdesserttart

Solo Cooking God's Yubu Tofu Chicken Breast Salad

A high-protein salad that elevates the sweet and sour flavor using the sauce from yubu chobap and the included flakes, and adds a crisp texture with nuts.

15 minVery easySalads & light meals
TofuChicken breastYubu chobap sauceAlmondsVegetables
Super easyDietMeal management

Yoon Yi-ryeon's Almond Stir-fried Anchovies

Stir-fried anchovies with a nutty flavor from sesame oil, enriched with almonds and garlic for a delightful texture. Finished with starch syrup and sugar for a sweet touch, making it a perfect side dish for rice.

15 minEasyside dish
stir-fry anchoviesalmondssliced garlicchopped chili peppersesame oil
basic side dishrice thiefbeginner-friendly

Okjubu's Lotus Root Almond Candy

An unusual side dish with crispy fried lotus root and fragrant almonds coated in sweet-savory sauce

20 minNormaldrinking snack
lotus rootalmondsstarchsoy saucemirin
sweet and savoryeveryday side dishkids snack
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