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Kim Milan's Zozzona Pasta

A Roman-style zozzona pasta that harmonizes carbonara and amatriciana, allowing you to enjoy the refreshing tang of tomatoes together with the rich, savory depth of egg yolk and cheese.

35 minNormalNoodles & bunsik
rigatoniguancialeground porkeggspecorino romano
gourmet cookingsavoryhome party

Kim Milan's Blanched Catalan-Style Shrimp Salad

A Catalan-style summer shrimp salad featuring shrimp briefly blanched in an aromatic broth, tossed with a refreshing lemon dressing, pickled red onion, and cherry tomatoes.

20 minEasySalads & light meals
shrimpcherry tomatoesred onionlemonparsley
summer delicacypairingfor guests

Kim Milan's Authentic Risotto

An authentic Italian risotto made by toasting rice in oil, gradually adding warm stock, and finishing with butter and cheese through mantecatura.

25 minNormalRice bowls
riceonionwhite winebutterParmesan cheese
gourmetWestern cuisinehome party

Kim Ho-yoon's Gatkimchi Agnolotti

An Italian fusion agnolotti harmonizing the unique flavors of gatkimchi with salsiccia, ricotta cheese, and a clam butter sauce.

1 hr 10 minHardNoodles & bunsik
bread floursemolinaeggbeet powdergatkimchi
Noodle DishesFusion CuisineEntertaining

Kim Ho-yoon's Oyster Spinach Cream Pasta

A rich cream pasta made in one pan with winter seasonal oysters, spinach, and risoni pasta.

15 minEasyNoodles & bunsik
oystersspinachrisoni pastaheavy creamgarlic
one-pan mealseasonal cookingimpressive meal

Lee Hye-jung's Homemade Tomato Ketchup

A clean and rich homemade tomato ketchup made by slowly simmering ripe tomatoes, onion, and aromatics without any additives

50 minEasySauces & basics
tomatooniongarlicwhole black peppercornswhite wine
homemadeall-purpose saucekids' snack

Ttukdak Hyung's Truffle Paste

Sauté a mix of mushrooms and garlic in butter, then add white wine, Parmesan cheese, and walnuts to create a rich, creamy truffle paste.

55 minNormalSauces & basics
button mushroomshiitake mushroomenoki mushroomgarlicbutter
versatile saucehomemadevalue-for-money

Ttukdak Hyung's Oyster Oil Pasta

A deep-flavored one-bowl penne pasta sautéed with a generous amount of homemade oyster oil, finished with white wine and oyster sauce for a rich, savory taste.

15 minEasyNoodles & bunsik
PenneOyster OilWhite WineOyster SauceSalt
super easyunique dishone-bowl meal

Striker Chef's Classic One-Pan Vongole Pasta

An authentic one-pan vongole pasta that perfectly emulsifies the deep, refreshing sea flavor of clams with fresh blanched tomatoes and fragrant basil.

15 minNormalNoodles & bunsik
Manila clamsPastaTomatoLarge green onionGarlic
Noodle dishClassic oil pastaSuper simple

Striker Chef Sea Tangle Butter Stir-fried Clams

A super simple dish of clams quickly stir-fried over high heat, enhanced with the rich umami and oceanic aroma of sea tangle butter.

15 minEasyMeat & mains
ClamsWhite winePeperoncinoSea tangle butterScallions
Drinking snacksuper easyunique dish

Striker Chef's Bread Crust Salmon Steak

Instead of crisping the salmon skin, this dish wraps the salmon in thin bread slices, pan-fries it in ghee for ultimate crispiness, and is served with a rich mussel and lemon butter sauce.

30 minNormalMeat & mains
salmonbreadbutterthymeclams
fine diningunique dishhome meal

Striker Chef's Garlic Cream Cheese Shrimp and Scallops

A spicy, savory garlic cream sauce dish with deep umami from Parmesan cheese, featuring golden-seared shrimp and scallops.

20 minEasyMeat & mains
shrimpscallop adductor musclepeeled whole garlic clovesminced garlicbutter
wine snacksuper simpleunique dish