All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
29 recipes found.
YOOXICMAN's Jeju Jjokjjang Bone Soup
A light and refreshing Jeju-style white potato soup with a delicate, rich pork neck bone broth, enhanced by the crispness of radish and the thickening richness of buckwheat flour.
Ttukdak Hyung's Bracken Hangover Soup
A spicy and refreshing bracken hangover soup made by boiling bracken and various seasonings in pork backbone broth
Lee Hye-jung's Kimchi Jeon
A seafood kimchi jeon made with wheat flour, Korean pancake mix, glutinous rice flour, and egg for a moist interior and crispy exterior.
Kim Dae-seok's Wrinkled Napa Cabbage and Mustard Greens Water Kimchi
A refreshing water kimchi featuring a sharp, savory depth achieved by grinding fresh cherry tomatoes instead of apples or pears, delivering exceptional crispness and coolness.
Aha Bujang's Soy Sauce Chicken
Homemade soy sauce chicken that recreates the sweet-and-salty soy sauce and crispy batter of a famous chicken brand.
Yoon Yi-ryeon's Yeolmu Water Kimchi
A refreshing and crisp summer yeolmu water kimchi made with a wheat flour paste and blended fruits
Maeil Matna Honey Combo Potato Chicken
A crispy snack and drinking snack made by frying potatoes without chicken and coating them with a sweet and savory honey combo sauce.
Kim Dae-seok's Large Cabbage Dumpling Kimchi
A refreshing summer kimchi made by soaking large cabbage in a light wheat flour slurry and freshly blended pear juice, seasoned with a savory broth that delivers a clean, crisp, cool flavor without any fishy aftertaste.
Sung Si-kyung's Oyster Jeon
A classic oyster jeon that maximizes the natural briny, savory flavor of oysters by mixing Korean pancake mix and wheat flour in a 1:1 ratio.
Jung Ji-sun's Transparent Dumplings
Authentic Guangdong-style luxury dim sum recipe with translucent wrappers and visible filling
Maeil Matna Orange Chicken
American-style Chinese chicken made by coating refried crispy chicken breast in a sweet and sour sauce made with fresh orange juice and brown sugar
This Man's Cook's Albaegi Water Kimchi
A refreshing and crisp water kimchi made with a broth blended from fruits and wheat flour, delivering deep, cool flavor.