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Hwang Jin-sun's Crab Meat Soup

A Chinese-style crab meat soup simmered clear and deep, featuring tender crab meat and chewy enoki mushrooms, topped with cloud-like egg white foam

15 minEasySoups & stews
crab meatenoki mushroomsegggingergreen onion
very simplesoup dishhangover remedy

YOOXICMAN's Soviet-Style Pork Neck Shashlik

A pork neck skewer grilled to perfection using a rustic marinade made only from onions and vinegar, maximizing the meat's juiciness and savory depth.

40 minNormalMeat & mains
pork neckonionvinegar
shashlikskewer grillingcamping recipe

This Man's Cook Kungpao Egg Fry

A simple yet exquisite dish featuring egg fry cooked over high heat and glazed with a tangy, sweet, spicy Sino-Korean kungpao sauce

10 minVery easyside dish
chili peppergreen onionsoy sauceoyster saucevinegar
easyunique dishbeer snack

This Man's Cook Dried Shrimp Perilla Pancake

A simple yet exquisite pancake that delivers intense crispiness, combining finely ground dried shrimp powder with fragrant perilla leaves.

15 minEasydrinking snack
perilla leavesgreen chili peppersvinegarsoy saucedried shrimp
crispinesslate-night snackrainy day

This Man's Cook Cabbage and Cucumber Pickle

A crisp, refreshing pickle made with cabbage and cucumber using a golden ratio of soy sauce brine, poured while still warm to preserve crunch and tanginess.

45 minEasyside dish
cabbageperilla leavescucumbercarrotvinegar
side dishsweet and sourlong shelf life

Kim Dae-seok's Garlic Scape Jangajji

A garlic scape jangajji with ginger and soju added for deep savory flavor, not too salty even after long storage, and retaining a crisp texture.

20 minEasyside dish
garlic scapessoy saucegingervinegarplum syrup
side dishhomemadetraditional food

Kim Dae-seok's Mugwort Potato Jeon

A special mugwort potato pancake made with fresh starch sediment from grated potatoes without adding any water, mixed with chopped mugwort, pan-fried to be crispy on the outside and chewy inside.

25 minNormaldrinking snack
potatoonionmugwortfrying mixcheongyang chili pepper
makgeolli snackseasonal dishcrispy outside, chewy inside

Kim Dae-seok's Bomdong Jeon

A spring onion pancake with a crisp texture achieved by using ice water dough and enhanced umami flavor from anchovy sauce, with slits made on the thick stems to prevent wilting and maintain maximum crunch.

20 minEasydrinking snack
spring onionpanko flourpotato starchanchovy saucegreen chili pepper
Makgeolli PairingSeasonal DishCrispy Outside, Soft Inside

Kim Dae-seok's Nogak Jangajji

A pickle made by soaking nogak for four days in salt, raw sugar, honey syrup, and vinegar, resulting in a crisp, non-bitter texture.

4 daysNormalside dish
nogakhoney syrupvinegarsojured chili powder
side dishseasonal dishlarge quantity

Kim Dae-seok's Garlic Pickle

A crisp garlic pickle aged in a seasoned brine with licorice root and bay leaf

30 minNormalside dish
garlicpremium soy saucevinegarsojuplum syrup
seasonal dishside dishhomemade

Ttukdak Hyung's Katsu Sando

A katsu sando made by deep-frying pork loin until crispy and sandwiching it with crunchy cabbage salad in bread.

20 minNormalSalads & light meals
porkfrying mixbreadcrumbscabbageonion
super simplebrunchhealthy

Kim Dae-seok's Chestnut Sweet Potato Pickle

Steam chestnut sweet potatoes slightly, cool them down, then pour on a spicy-sour secret pickle sauce that doesn't require boiling—enjoy this unique side dish with a crisp texture and naturally sweet flavor.

20 minEasyside dish
sweet potatogreen chili peppersoy saucevinegarplum syrup
unique side dishseasonal dishultra simple
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