All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
640 recipes found.
Sort
Baek Jong-won's Sundubu Jjigae
A foolproof sundubu jjigae made by stir-frying meat and vegetables directly in the pot without making a separate seasoning paste, creating chili oil on the spot.
soft tofuminced porkred pepper powderclamsgreen onion
super easybrothy dishspicy broth
Ttukdak Hyung's Brisket Sundubu Jjigae
A spicy stew made with brisket oil to create a savory chili oil, with squeezed and mashed tofu added for a crumbly, bibim-jjigae-like texture.
BrisketGreen onionGochugaru (Korean chili flakes)Coin brothDoenjang (fermented soybean paste)
Soup dishSpicy flavorKorean BBQ restaurant style
Ttukdak Hyung's Spicy Beef Hot Pot
A deep-flavored hot pot made by layering seasoned beef with various vegetables and grilled tofu, then simmered in a spicy gochujang-based sauce and beef bone broth.
beef bulgogionionenoki mushroomcarrotgreen onion
soup dishspicy and boldentertaining meal
Ttukdak Hyung's Sogogi Dogani Doenjang Jjigae
A premium restorative doenjang jjigae made by mincing leftover steak meat (sirloin scraps) and simmering with store-bought dogani tang broth for deep, rich flavor.
beefradishdoenjanggochujanggarlic
Steaming HotSoup DishRefrigerator Cleanout
Ttukdak Hyung's Restaurant-Style Aged Kimchi Jjim
Whole aged kimchi and thick pork slices are steamed on low heat for 30 minutes with a special seasoning sauce, resulting in tender, melt-in-your-mouth aged kimchi jjim.
aged kimchiporktofuoniongreen onion
rice-friendlyfor guestsSlow food
Ttukdak Hyung's Rice Cooker Dwaejigogi Kimchi Jjim
A golden kimchi jjim made by layering sliced onion, pork belly, and well-fermented kimchi with seasoning in a rice cooker and cooking until it melts in your mouth.
onionporkkimchisoy saucered pepper powder
rice thiefrice cooker recipehome cooking
Solo Cooking God's Samgyeopsal Rice
Dice leftover samgyeopsal finely, pan-fry until crispy, then stir-fry gochujang and ssamjang in pork fat before boiling with rice and tofu into a thick, hearty doenjang jjigae-style rice stew.
samgyeopsaltofugochujangssamjang
soup dishrice companionalcohol side dish
Solo Cooking God Canned Ham Tofu Stir-Fry
Replace pork with salty canned ham, crushed and mixed into a spicy-sweet sauce with tofu for a super-fast 5-minute dish that's irresistible with rice.
tofucanned hamoniongreen oniongochujang
super simpleside dishrice thief
Solo Cooking God Potato Soup-Style Tofu Stew
An innovative tofu stew that perfectly recreates the rich, earthy flavor of potato soup by combining pork, doenjang, gochujang, perilla seed powder, and sesame leaves.
pork for stewdoenjanggochujangjapanese soy saucegarlic
soup dishultra simplealcohol pairing
This Man's Cook Janchi Kalguksu
A simple and delicious janchi kalguksu seasoned with a special sauce made from anchovy sauce and tuna sauce, generously mixed with chopped green onions, delivering rich umami flavor.
thin wheat noodlesfried tofu skincarrotchivesdried anchovy stock packet
easysoup dishone-bowl meal
This Man's Cook Spiced Tofu Pancake
A savory tofu pancake with a deep, umami-rich flavor, layered with a sauce made from soy sauce and sesame oil, grilled until golden and firm on both sides.
tofusoy saucered pepper powdergarlicgreen onion
very simpleside dishuse up fridge leftovers
This Man's Cook's Gogi-jip Doenjang Jjigae
A perfectly recreated restaurant-style doenjang jjigae with rich, savory depth by mixing store-bought doenjang with beef dashi and katsuobushi in a golden ratio, capturing the authentic taste of a meat restaurant's signature stew.
doenjangcoin stockbeef dashikatsuobushiminced garlic
soup dishgogi-jip doenjang jjigaehome cooking