Modu Recipe
Modu Recipe

Lee Yeon-bok's Dubu Gyeran Jjim

A simple and healthy dish made by mashing tofu and eggs together, steaming until soft, and serving with a sweet and spicy homemade soy sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Covering with plastic wrap prevents condensation from making the dish watery, depending on your steamer lid.
  • Adjust the amount of cheongyang chili pepper to your preferred spice level.
  • This sauce recipe makes a generous amount; leftover sauce can be used as a dipping sauce for dumplings or pancakes.

Recommended for

  • Those looking for a low-calorie, filling diet meal.
  • Those who want a gentle, non-irritating breakfast alternative that's easy to eat.

Shop ingredients on Coupang(Ad)

stew tofueggsonioncheongyang chili peppergreen onionsoy sauceplum syrupallulosetuna extractsesame oilgarlic

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