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Kim Dae-seok's Mayak Eggs

A special soy sauce made by caramelizing green onions and onions, then marinating soft-boiled eggs for a rich, savory flavor.

30 minEasyside dish
eggsgreen onionred peppercheongyang chiligreen onion
rice companionsuper simplelate-night snack

Ttukdak Hyung's Salmon Roe Rice Bowl (Uni Ikura Don)

A salmon roe rice bowl (uni ikura don) featuring fresh salmon roe and uni over rice, enhanced with a special soy sauce made with kelp and Jin-ganjang.

30 minEasyRice bowls
cheongjumirimkelpJin-ganjanghondashi
One-Bowl MealSolo DiningHome Cooking

Ttukdak Hyung's Marinated Pork Neck Ribs

Thinly sliced pork neck, which is often tough due to its high meat content, is marinated in a sweet galbi sauce based on soy sauce and pear juice, then seared with a torch for a smoky flavor, creating homemade galbi.

1 hr 20 minNormalMeat & mains
Pork neckSoy sauceFish sauceCooking wineSesame oil
sweet and savorymeat dishsmoky flavor dish

Ttukdak Hyung's Sogogi Muguk

A deep and refreshing beef and radish soup made by simmering all seasonings together from the start.

30 minEasySoups & stews
radishbeefgarlicanchovy saucesoup soy sauce
brothy dishone-bowl mealWarm

Lee Yeon-bok's Gyeongjang Yusha

A classic Chinese dish featuring pork stir-fried with a sweet and savory soybean paste sauce, served in homemade wheat pancakes with crisp vegetables.

40 minNormalMeat & mains
pork loingreen oniononionjajang saucesoy sauce
meat dishentertaining guestsspecial meal

Solo Cooking God Simple Salmon Sauce

Boil the soy sauce once, cool it completely, then marinate sliced onion and salmon for just 2 hours to create a rich, savory, rice-boosting salmon sauce

2 hr 20 minEasyside dish
salmonsoy saucechicken stockvinegaronion
rice boosterseafood dishhearty side dish

Ttukdak Hyung's Kkomak Bibimbap

A generous bowl of bibimbap topped with fresh blood cockles, scallions, and garlic chives tossed in a spicy sauce over rice

25 minNormalRice bowls
blood cocklespre-cooked blood cocklessoy saucegochugaruminced garlic
one-bowl mealrice thiefhome-cooked meal

Ttukdak Hyung's Banquet Kalguksu

A hearty banquet kalguksu with thin wheat noodles, kimchi, carrot, zucchini, and various toppings served in a dried anchovy broth

25 minNormalNoodles & bunsik
dried anchovieskimchicarrotzucchinitofu skin
noodle dishlate-night snackone-bowl meal

Baek Jong-won's All-Purpose Ramen Seasoning Paste

A versatile seasoning paste that adds the savory depth of doenjang and the rich aroma of scallion oil, perfect for ramen, stews, and more.

20 minNormalNoodles & bunsik
ScallionsDoenjang (soybean paste)Guk-ganjang (soup soy sauce)Gochugaru (red pepper flakes)
Super SimpleCamping FoodAll-Purpose Sauce

Baek Jong-won's Fish Cake Hot Pot

A warm and refreshing fish cake hot pot made with a rich, deep broth quickly brewed using dried anchovy powder and soy sauce, simmered with an abundance of fish cakes and skewers.

30 minEasySoups & stews
fish cakeradishgreen oniononiondried anchovy powder
home cookingsoup dishumami-rich

Baek Jong-won's Beef Tteok-Mandu-guk

Baek Jong-won's Beef Tteok-Mandu-guk, which achieves a rich and deep meat broth flavor by thoroughly stir-frying beef in sesame oil and cooking oil, without using beef bone broth.

20 minNormalSoups & stews
Tteokguk tteok (rice cakes for soup)DumplingsBeefSesame oilSoup soy sauce
super easyhome mealbrothy dish

Baek Jong-won's Fern Brake Namul Stir-fry

A must-have side dish for holidays, this fern brake namul is stir-fried after sautéing green onions and garlic in perilla oil to create aroma, then simmered with rice water to perfectly eliminate the fern brake's characteristic bitterness and fishy taste.

15 minEasyside dish
Fern brakeGreen onionPerilla oilGarlicSoup soy sauce
Super simpleSide dishHoliday food
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