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Yeo Kyung-ok's Seafood Yangjangpi

40 minHardMeat & mains

A premium Chinese-style dish featuring a variety of fresh seafood and vegetables stir-fried with a smoky aroma, served with a sharp mustard sauce that delivers a bold kick.

yangjangpi starch sheetssquidpen shell scallopwhelkshrimp
Chinese-styleEntertainingFine dining

Jung Ji-sun's Transparent Dumplings

2 hr 30 minHardNoodles & bunsik

Authentic Guangdong-style luxury dim sum recipe with translucent wrappers and visible filling

shrimp meatcrab meatpork fatwheat flourpotato starch
authentic Chinese cuisineentertaining guestshomemade dumplings

Jung Ji-sun's Air Fryer Menbosa

20 minNormalSnacks & desserts

Chef Jung Ji-sun's recipe for menbosa, baked crisp and light in an air fryer without frying in oil.

breadshrimpegggreen onionoyster sauce
air fryerkid snackshrimp dish

Solo Cooking God Shrimp Salad

10 minVery easyside dish

A super simple and delicious shrimp salad made by tossing thawed shrimp, boiled in water with vinegar, into a spicy-sweet sauce that pairs perfectly with rice.

shrimpsoy sauceanchovy saucered pepper powdergarlic
super simplerice killerside dish

Solo Cooking God's Shrimp Cold Spicy Noodle Soup

15 minEasyNoodles & bunsik

A delicious noodle dish featuring tender shrimp and thin wheat noodles tossed in a refreshing, tangy-sweet broth made from pear juice.

thin wheat noodlesfrozen shrimpgochujanglight soy saucered pepper powder
refreshing tastetangy sweetnoodle dish

Solo Cooking God Spicy Shrimp and Egg Porridge

10 minVery easyRice bowls

A quick and satisfying porridge with spicy, savory shrimp and egg that helps relieve stress

green onionshrimpgochugarusoy saucedried anchovy sauce
quick and easysoup dishhangover remedy

Jung Ho-young's Simple Seokbakji

15 minEasyside dish

A crisp and refreshing simple seokbakji made by salting radish without rinsing after soaking, perfect for winter.

radishred pepper powderpickled gingerpickled garlicsquid sauce
simpleside dishwinter side dish

Jung Ho-young's Dried Shrimp Garlic Olive Oil Tteokbokki

15 minEasyNoodles & bunsik

An unusual and sophisticated tteokbokki with deep dried shrimp flavor and subtle garlic aroma infused into rice cakes

rice cakesdried shrimpgarlicscallionudon broth
unique tteokbokkiquick mealgreat with drinks

Jung Ho-young's King Shrimp Tempura Donburi

30 minNormalRice bowls

Authentic Japanese tempura rice bowl topped with crispy fried shrimp and vegetables in a sweet, salty sauce based on katsuobushi stock

shrimppumpkinChinese peppersoy saucemirin
Special occasionCrispy outside, tender insideJapanese cuisine

Hwang Jin-sun's Chinese-style Ggadatang

20 minNormalSoups & stews

A Chinese-style sujebi soup made by dropping water droplets into flour to form tiny dough pellets (ggada), simmered with a variety of seafood for a rich, savory flavor.

FlourBeefPorkShrimpSquid
SoupUnique DishChinese-style

Park Eun-young's Premium Jjampong

30 minHardNoodles & bunsik

A premium Chinese-style jjampong that incorporates high-end hotel kitchen know-how, where the oil and broth blend richly without separating.

fresh noodlesshrimpabaloneclam meatpork
spicyChinese-stylehangover cure

Shin Dong-min Japanese Soba

1 hrHardNoodles & bunsik

Authentic Japanese soba made with a traditional kaisi soy sauce featuring smoky aroma and deep umami, combined with a golden ratio broth for an authentic taste.

Buckwheat noodlesRed karebushiSoudabushiKombuSoy sauce
sobabuckwheat noodlesauthentic Japanese cuisine