All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
1,050 recipes found.
Kim Dae-seok's Seokbakji
Seokbakji in the style of a beef tendon soup restaurant, enhanced with beef bone broth and a small amount of soju for depth of flavor
Lee Hye-jung's Jeju Seafood Ttukbaegi
A spicy and refreshing Jeju-style seafood hot pot made with a variety of seafood and a doenjang-based broth, simmered with soybean sprouts and radish.
Hwang Jin-sun's Garlic Steamed Shrimp
A popular Chinese-style dish where plump, cleaned shrimp and chewy glass noodles are topped with a sizzling oil-infused special garlic sauce and gently steamed to perfection.
Aha Bujang's Zucchini Bibimbap
A flavor-packed bibimbap made by steaming zucchini with tuna extract and saeujeot under a lid until moist, then placing it over rice to mix and enjoy.
Aha Bujang's Gambas
A super-simple gambas made by thinly slicing and blanching broccoli stems, then seasoning with chicken stock and fermented sand lance sauce for deep umami.
Sung Anh's Mala Spinach Gambas
A premium appetizer recipe by Chef Sung Anh, featuring shrimp cooked in oil infused with shrimp heads and shells for maximum flavor, with a texture enhanced by baking soda, and served with spinach stir-fried in mala oil and lemon for a refreshing, numbing kick.
Kim Dae-seok's Sweet Pumpkin Sujebi
A golden sujebi made by simmering sweet pumpkin and potato in an anchovy, kelp, and dried shrimp broth, then dropping in soft dough.
Jung Ho-gyun's Dried Shrimp Zucchini Pancake
Zucchini strips with the seeds removed are salted, then mixed with dried shrimp and chili peppers and pan-fried thin and crispy.
Kim Jin-soon's Kkanpung Shrimp
Thawed cocktail shrimp coated with starch and egg wash, pan-fried, then stir-fried in a spicy-sweet sauce made with chili oil.
Ttukdak Hyung's Super Simple Soy-Marinated Shrimp
A super simple soy-marinated red shrimp made in 5 seconds without the hassle of boiling and cooling, using store-bought buckwheat soba broth.
Striker Chef's Shrimp Toast with Thai Cream Sauce
A premium dish featuring large menbosha-style shrimp toast with a refreshing and spicy Thai-style cream sauce.
Baek Jong-won's Pad Thai
A super simple Thai stir-fried rice noodle recipe that recreates the authentic flavor using common pantry ingredients like soy sauce, vinegar, fish sauce, and sugar instead of tamarind sauce.