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Kim Dae-seok's Freshwater Snail doenjang Stew
A refreshing freshwater snail doenjang stew where doenjang is first sautéed with snails in a clay pot, minimizing saltiness and enhancing savory depth.
freshwater snailsdried anchovies for brothkelponiongreen onion
soup dishperfect rice companionaromatic appeal
Kim Dae-seok's Water-Stir-Fried Shiitake Mushrooms
A tender, moist mushroom side dish cooked lightly with just a small amount of water instead of cooking oil, featuring the refined nuttiness of perilla seed powder.
shiitake mushroomsonioncarrotgreen onionperilla seed powder
hearty side dishnutty flavorfridge clean-out
Kim Dae-seok's Braised Pork Ribs
A special secret recipe Braised Pork Ribs that balances richness with mustard and maximizes tenderness with cola
pork ribsshiitake mushroomscarrotKorean radishshishito peppers
holiday dishspecial occasionrice companion
Yoon Yi-ryeon's Dakbokkeumtang
Dakbokkeumtang made by blanching chicken to remove any off-odor and creating deep savory flavor with soy sauce, gochujang, and gochugaru
chickenpotatosweet potatocarrotonion
rice thieffor guestshome-cooked meal
Yoon Yi-ryeon's Beef Radish Soup
A clean and refreshing beef radish soup made by stir-frying beef, radish, and soybean sprouts together, achieving a deep flavor without any artificial seasonings.
BeefRadishSoybean sproutsLarge green onionDried shiitake mushrooms
Soup dishesHome cookingNourishing food
Yoon Yi-ryeon's Secret Kimjang Kimchi Seasoning
A large-batch kimjang seasoning that combines a deeply brewed seafood and vegetable broth with fresh shrimp, raw sugar, and fermented seafood to create a refreshing and savory flavor.
gochugarufish saucesaeujeotfresh shrimpminced garlic
large batchall-purpose saucetraditional food
Baek Jong-won's Mussel Rice
A winter delicacy rice dish made by cooking rice with fresh mussels and crisp vegetables in an electric rice cooker, then mixing it with a fragrant chive sauce and butter.
RiceMusselsCarrotsShiitake MushroomsLotus Root
home mealseasonal dishone-bowl meal
Park Eun-young Liquid Chicken Stock Chicken Gaejang
A quick and simple chicken gaejang that achieves deep, savory flavor akin to long-simmered broth by using liquid chicken stock as a secret ingredient.
Chicken meatWood ear mushroomsWhite button mushroomsDried shiitake mushroomsNapa cabbage
Soup dishLee Kum KeeNourishing comfort food
Okjubu's Japchae
Golden recipe japchae with rich meat and vegetables infused with a custom soy sauce seasoning—tasty even when cooled.
glass noodlespork for japchaespinachcarrotonion
banquet foodholiday dishnoodle dish
Aha Bujang's Jeonju Hyundaiok Restaurant-Style Soybean Sprout Hangover Soup
Jeonju-style soybean sprout hangover soup with a rich broth made from dried pollock and anchovies, topped with squid, raw garlic, and sour kimchi
soybean sproutssquiddried pollockbroth anchoviesradish
soup disheshangover curehome cooking
Aha Bujang's Dark Soy Sauce Pork Japchae
A practical japchae where glass noodles are colored deeply with dark soy sauce without pre-soaking, then coated with oil to prevent clumping even after time passes.
glass noodlesporkshiitake mushroomscarrotzucchini
holiday foodguest entertainingrice thief
Ttukdak Hyung's Sesongi Dae-pae Bap
A budget-friendly rice bowl featuring thinly sliced shiitake mushrooms and pork belly, stir-fried with a custom galbi-dak sauce until dry and served over steamed rice.
shiitake mushroomspork belly slicesgreen oniononiondak sauce
ultra simplerice killerbudget-friendly