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Sung Si-kyung's Cabbage Tuna Salad
A diet salad made in 5 minutes without heat by combining shredded cabbage with drained tuna, tuna sauce, perilla oil, and seasoned seaweed.
cabbagecanned tunatuna sauceseasoned seaweedwhole sesame seeds
super simpledietmeal management
Yoon Yi-ryeon's Acorn Jelly Mul-sabal
A refreshing diet mul-sabal made in a flash by combining store-bought naengmyeon broth with aged kimchi and fresh vegetables
acorn jellylettuceperilla leavescucumberaged kimchi
super simplesummer delicacyhealthy food
Striker Chef's Tuna and Oi-muchim Rice Balls
A unique tuna mayo rice ball recipe that captures adult tastes with the addition of crunchy oi-muchim and savory katsuobushi.
Canned tunaOi-muchim (pickled cucumber)Pickled radishSeaweed flakesKatsuobushi (bonito flakes)
Super simpleRice thiefUnique dish
Baek Jong-won's Pickled Vegetable Sauce Cold Noodles
A simple summer cold noodle dish made by using leftover pickled vegetable brine as broth, topped with thin radish, fresh kimchi, and soaked seaweed over thin wheat noodles for a refreshing bite.
thin wheat noodlespickled vegetable brinethin radishfresh kimchisoaked seaweed
quick and easyleftover ingredient usesummer specialty
Seungwoo Dad's Myeongran Cream Pasta
An incredibly simple pasta that's as easy to cook as ramen, offering the ultimate savory richness and creamy thickness through the combination of myeongran and cream.
SpaghettiOlive oilGarlicWhipping creamMyeongran (pollack roe)
super easylate-night snackcreaminess
Ttukdak Hyung's Bapdog
A crispy and hearty Korean-style novelty hot dog made by wrapping skewered sausages and cheese in seasoned rice, then frying it.
sausagemozzarella cheesecheddar cheesegimbap seaweedsesame oil
unique dishhearty snackkids' snack
Aha Bujang's Bibim Makguksu
A restaurant-style bibim makguksu with a sweet, tangy, and savory flavor that fills your mouth, made by blending fruits and vegetables.
buckwheat noodlesapplepearonionpear drink
summer delicacyrefreshing tastenoodle dish
Aha Bujang's 1-Hour Devoted Beef Seaweed Soup
A hearty miyeokguk made by simmering beef brisket and dried miyeok for 1 hour to develop a deep, rich broth
beef brisketdried seaweedminced garlicsoup soy saucebeef dashida
broth dishhome cookinghangover cure
Ttukdak Hyung's Diet Futomaki
A low-calorie, filling futomaki made by layering perilla oil-mixed buckwheat noodles instead of rice, and stuffing it with avocado, salmon, braised fried tofu, and more.
cabbagesaltgim (dried seaweed)perilla oilbuckwheat noodles
super easyhealthy mealhealthy
Baek Jong-won's Super Simple Yubu Gimbap
A budget-friendly, high-quality gimbap recipe that’s ready in minutes—swap out numerous fillings for a generous amount of stir-fried yubu and pickled radish, creating a rich, sweet-savory flavor with minimal effort.
Gimbap seaweedYubuPickled radishLight soy sauce
Super simpleLunchboxBudget-friendly
Okjubu's Pork Belly and Scallion Kimchi Gimbap
A highly addictive gourmet gimbap made with perfectly grilled pork belly and fully fermented scallion kimchi, served whole.
pork bellyscallion kimchigimbap seaweedperilla oilsesame seeds
unique gimbappork belly gimbapultra simple
Solo Cooking God's Acorn Jelly Bowl
A refreshing acorn jelly dish served with slightly blanched soft acorn jelly, tangy and sweet pickled kimchi topping, and a cool dongchimi cold noodle broth
acorn jellygarlicchicken stockvinegarkimchi
summer specialtyultra simplerefreshing flavor