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Ttukdak Hyung's Napa Cabbage Heart Geotjeori
A crisp napa cabbage heart geotjeori, salted in brine and tossed in a spicy sauce made from blended pear and onion.
napa cabbage heartscallionspearonionminced garlic
basic side dishrice thiefsuper simple
This Man's Cook's Fresh Kimchi Tuna Mix
A quick and easy side dish that makes a perfect rice companion, made without heat by combining well-squeezed fresh kimchi with oil-free tuna and a rich, savory seasoning.
fresh kimchisesame oilscallionstuna canchili powder
ultra-simplerice companionno-cook recipe
This Man's Cook Soybean Sprout Bulgogi
A high-value recipe featuring plenty of crisp soybean sprouts stir-fried with thinly sliced pork belly in a spicy-sweet homemade sauce, delivering rich flavor and satisfying texture.
pork bellysoybean sproutsoniongreen chili peppersscallions
rice killervalue for moneydinner menu
This Man's Cook Chinese-Style Japchae
A simple and delicious Chinese-style japchae that’s ready in just 5 minutes, stir-fried all at once with a single pan.
glass noodleswood ear mushroomspork bellyonioncarrot
super simplespicy flavorfridge clean-out
This Man's Cook 5-Minute Mustard Greens Kimchi
A simple, quick side dish made by layering a fragrant, savory paste of finely chopped scallions and red chili peppers between mustard greens. Ready in just 5 minutes, this delicious, crunchy kimchi is the perfect rice companion.
mustard greensscallionsred chili pepperminced garlicsoy sauce
super simpleside dishlunchbox side dish
This Man's Cook Kimchi Rice
Kimchi rice styled after the famous Gwang-sikdang recipe, where fresh kimchi is stir-fried in scallion oil and seasoned with soy sauce and sugar, then generously topped with mozzarella cheese and folded into a half-moon shape.
fresh kimchiscallionssoy saucered pepper powdermozzarella cheese
hearty mealkids snackunique dish
Kim Dae-seok's Scallion Kimchi
A restaurant-style scallion kimchi with deep umami flavor, made by first salting the scallions with dried anchovy sauce and sea salt, then mixing them with a special seasoning of beef bone broth and dried chili peppers.
scallionsdried anchovy saucedried chili peppersleftover riceshrimp paste
rice thiefmeat companionunique kimchi
Kim Dae-seok's Round Korean Zucchini Stew
A rustic-style Korean zucchini stew that preserves the tender texture of round Korean zucchinis by marinating them with salted shrimp and anchovy fish sauce, then simmering without broth using finely chopped dried anchovies to create a rich, savory flavor.
Korean zucchinioniondried anchoviesgreen chili peppersred chili peppers
Rustic Home CookingSeasonal DishPerfect Rice Companion
Kim Dae-seok's Quick Eoriguljeot
Fresh oysters seasoned for immediate serving with lemon, red pepper flakes, anchovy fish sauce, and sliced chestnuts.
fresh oysterschestnutsgreen chili peppersscallionslemon
seasonal dishrice companionsea flavor
Yoon Yi-ryeon's Gimjang Kimchi
From salting napa cabbage to layering seokbakji, a fail-proof traditional gimjang kimchi with 50 years of expertise
napa cabbageradishgochugarufermented sand lance saucesaeujeot
traditional foodrice thiefhome-cooked meal
Sung Si-kyung's Pork Belly and Eggplant Stir-fry
A fusion stir-fry where eggplant is seared in rich pork belly fat, then tossed in a captivatingly savory sauce of ketchup and doenjang.
pork bellyeggplantlarge green onionketchupdoenjang
beer snackrice thieffusion cuisine
Yoon Yi-ryeon's Ojingeo-bokkeum (Stir-fried Squid)
A stir-fried squid dish that uses minimal vegetables, quickly stir-frying squid and chili peppers in a rich sauce to bring out savory depth and spiciness.
squidkkwarigochu (Korean shishito pepper)red chili peppercooking oilJin-ganjang (Korean all-purpose soy sauce)
rice thiefsuper simplespicy