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Striker Chef's Dongnamapung Gesal Bokkeumbap
A real crab fried rice that recreates the deep, authentic Southeast Asian flavor using a homemade shrimp paste made from easily available ingredients at home.
blue crabdried shrimpwhole garlic clovesgingercooking oil
Southeast Asian-stylesuper easyhome meal
Striker Chef's Spicy Dwaeji Galbi Jjim
A clean and fiery spicy pork rib braise made without gochujang, using only gochugaru and gochu-ssi-garu for a kick that steals rice.
pork spare ribsradishcarrotonionshiitake mushroom
rice-friendlyhome partyfor guests
Lee Won-il's Yeondu Salmon Poke
A healthy poke bowl with brown rice and barley rice infused with yeondu for umami, topped with fresh salmon, vegetables, and homemade yeondu oriental dressing.
fresh salmonbrown ricebarleyyoung spinachvinegar
healthy mealSalad BowlYondu dressing
Lee Yeon-bok's Zucchini Jeon
A chewy hobakjeon made using glutinous rice flour to avoid sticky hands and fry cleanly.
ZucchiniSaltGlutinous rice flourEgg
pancake disheveryday side dishholiday food
Okjubu's Rice Paper Gimbap
A special gimbap with a chewy texture enhanced by rice paper on top and thick omelet inside, layered with fresh vegetables.
EggGimbap seaweedRice paperCarrot raphaCucumber
Unique GimbapOmeletKeto Gimbap
Okjubu's Super Simple Beef Noodle Soup
A Hong Kong-style beef noodle soup made in just 1 minute 20 seconds using store-bought rice noodle broth and oyster sauce
store-bought beef rice noodle brothoyster saucebeef dashi (or galbi tang dashi)rice noodlesstore-bought char siu slices
super easyunique dishnoodle dish
Okjubu's Pickled Mustard Greens Tuna Mayo Kimbap
A unique kimbap made by rolling fresh pickled mustard greens with rich tuna mayo rice for a clean, satisfying bite.
pickled mustard greensfresh ricecanned tunamayonnaisefermented soy sauce
super easyunique dishone-bowl meal
Choi Kang-rok's Meat Donburi and Sushi Hybrid
A dish enjoyed as both donburi and pressed sushi, featuring rice flavored with balsamic vinegar and shiokonbu, topped with beef grilled in a special sambal tare sauce and fluffy egg soboro.
BeefEggRiceSoy sauceMirin
Unique dishEntertaining guestsUmami
Park Eun-young's Sichuan Tangbap
A clear broth with a subtle, spicy kick from green chili peppers, characteristic of Sichuan-style tangbap without a red hue
SquidShrimpDried shiitake mushroomOnionZucchini pumpkin
Sichuan cuisineTangbapSpicy and refreshing taste
Choi Kang-rok's Yurin-gi
A dish featuring chicken thigh meat fried to a fluffy interior and crispy exterior with an egg batter, generously topped with fresh lettuce and a sauce of aromatic vegetables.
Chicken thigh meatCheongju (rice wine)EggStarchFlour
Late-night snackAll-purpose sauceUmami
Okjubu's Rice Okonomiyaki
An innovative okonomiyaki that combines crispness and heartiness using cold rice and egg batter instead of flour
instant ricecabbagezucchinionionprepared shrimp
unique dishgluten-freeone-bowl meal
Lim Sung-geun's Fragrant Mugwort Rice
A spring delicacy featuring fragrant mugwort rice cooked with beef stir-fried in dried shiitake broth, maximizing umami and aroma without oil.
Tender mugwortRiceGround beefDried shiitake mushrooms
Spring greensNutritious riceDelicacy