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Striker Chef's Yanggalbi Galbijjim
A special braised lamb rib recipe that uses lamb ribs to create a tender, sweet and spicy dish in a short time.
lamb ribspotatogreen onionCheongyang chili pepperred chili pepper
unique dishrice-friendlyhome party
Striker Chef's High-End Galbi Jjim
A premium galbi jjim that combines Western searing techniques with a special jujube purée sauce, resulting in tender meat that falls off the bone.
beef short ribsoniongreen oniongarlicwhole peppercorns
home partyentertaining guestsgourmet dish
Okjubu's Cucumber Water Kimchi
A simple and refreshing cucumber water kimchi with a crisp texture and清爽, clean broth flavor.
cucumberradishgarlicgingersalt
water kimchisummer dishvery simple
Baek Jong-won's Biji Jjigae
A hearty stew made by stir-frying aged kimchi in rich pork fat, then adding soybean curd for a thick and savory finish, perfect for mixing with rice.
Soybean curd (biji)PorkAged kimchiGreen onionOnion
Super SimpleRice ThiefSoup Dish
Okjubu's Traditional Pork Kimchi Jjigae
Traditional pork kimchi stew with crisp kimchi texture and rich umami flavor
Cabbage kimchiPork bellyGreen onionCheongyang chili pepperRed chili pepper
Spicy and bold flavorHomemade mealRice companion
Okjubu's Soy Sauce Shrimp Paste
A super simple soy sauce shrimp paste made in just one day by mixing store-bought flavored soy sauce and water in a golden ratio.
Prepared shrimpOkjubu's flavored soy sauceOnionGarlicGreen chili pepper
Ultra simpleRice companionShrimp recipe
Okjubu's Super Simple Eggplant Cold Soup
A refreshing summer delicacy made by quickly cooking eggplants in the microwave and mixing them with store-bought dongchimi broth for a cool, satisfying taste that reaches deep into your core.
eggplantcucumberoniongreen chili pepperred chili pepper
summer specialsuper easyno-cook dish
Yeo Kyung-rae's Hwagworyuk
A traditional Chinese-style dish stir-fried with pork belly and crisp vegetables in a spicy doubanjiang sauce and savory chunjang sauce.
pork bellynapa cabbagebamboo shootsshiitake mushroomswood ear mushrooms
Chinese cuisinerice companionchef
Lim Sung-geun's Spring Bean Flour Mugwort Soup
A fragrant spring mugwort soup enhanced with the rich, nutty flavor of raw bean flour and a deep umami from soy sauce and tuna extract
mugwortraw bean flourdried anchovy stock packetmissoginger
spring greensvery simplesoup dish
Lim Sung-geun's All-Purpose Soy Sauce Kimchi Pickle
A spicy, tangy, savory side dish that takes just 5 minutes to make with only all-purpose soy sauce—perfect as a rice companion.
Sushi seaweedAll-purpose soy sauceToasted sesame seedsWhole garlic clovesGreen onions
Side dishUltra simple5-minute recipe
Lim Sung-geun's Cucumber Gochujang Jjigae
A bold and unique cucumber gochujang jjigae that combines the crisp, fragrant texture of cucumber with the rich flavor of beef.
baekdada-gi cucumberbeefgreen onioncheongyang chili pepperred chili pepper
cucumber ganjeongseasonal recipeunique recipe
Lim Sung-geun's All-Purpose Dallae Sauce
Explosive savory flavor with a golden ratio—neither too salty nor too sweet, endlessly enjoyable
dallaepremium soy saucered chili powderminced garliccooking wine
all-purpose condimentrice companionspring dish