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Raymon Kim's Skirt Steak
A unique steak made with thin, flavorful beef skirt steak marinated in a custom powder and grilled, served with a tangy sweet wine vinegar onion sauce.
beef skirt steakonion powdergarlic powderpaprika powderonion
meat dishhome partypairing
Ttukdak Hyung's Bburinkle Wedge Potatoes
Super simple snack featuring crispy air-fried wedge potatoes topped with sweet and savory Bburinkle seasoning.
potatoesbuttercurry powderpaprika powderparsley
super simplelate night snackkids' snack
Sung Anh's Sichuan Spicy Spinach Gambas
A premium appetizer recipe by Chef Sung Anh featuring shrimp cooked in oil infused with shrimp heads and shells, enhanced with baking soda for a firm texture, paired with a tangy spicy stir-fry of spinach using Sichuan oil and lemon.
shrimpspinachgarlicolive oilpeperoncino
late-night snackrefreshing tasteappetizer
Raymon Kim's Original Buffalo Wings
Spicy and tangy buffalo wings that recreate authentic American style with a perfect balance of Tabasco sauce and butter
chicken wingschicken drumettesgarlic powderhot paprika powderall-purpose flour
buffalo wingschickenbeer snack
Kang Leo's Bloody Mary Shellfish Appetizer
An unusual appetizer that perfectly balances the briny flavor of fresh oysters with the spicy-sour kick of tomato and Tabasco.
oystershallow lettucecelerytomatotomato juice
fresh oyster recipehome partywine pairing snack
Striker Chef's Sour Kimchi Egg in Hell
A fusion shakshuka recipe tailored to Korean tastes, with sour kimchi and unique spices added to tomato sauce.
kimchieggtomato saucetomatopaprika
brunchunique dishKimchi Utilization
Raymon Kim's Pork Neck Steak
A thick-cut pork neck steak seasoned with spices and seared, served with a rich, creamy gravy sauce made from heavy cream and chicken stock using the same pan that cooked the meat.
pork neck meatcuminpaprika powdergarlic powderonion
WesternHome partyMeat dish
YOOXICMAN Edward Lee Bourbon Brisket
A hybrid barbecue steamed dish based on Korean soy sauce, combining the exotic aroma of black beer and bourbon whiskey, as featured in the signature recipe of chef Edward Lee from Black & White Chef.
brisketpaprika powdercinnamon powderonioncarrot
bourbon whiskeybarbecueoven cooking
YOOXICMAN's Tex-Mex Chili Con Carne
A popular American-style chili stew made by simmering ground beef with tomatoes and pinto beans, enhanced with homemade spicy seasonings.
ground beefoniongarlicwhole tomato cannedpinto bean canned
chiliTex-Mexstew
Ttukdak Hyung's Gordon Ramsay Burger
A Gordon Ramsay burger generously filled with a fresh beef patty and vegetables on a butter-toasted hamburger bun.
butterhamburger bunmayonnaisewhole-grain mustardlemon juice
super simplebrunchhealthy
Lee Won-il's Ssam Buffalo Wings
A unique buffalo wing recipe that adds ssamjang to butter and hot sauce for extreme crispiness and umami.
chicken wingsssamjanghot saucebutterbaking powder
super easybeer snackair fryer
YOOXICMAN's Comic Meat Thor's Hammer Oven BBQ
An overwhelming visual born from 9 hours of patience, a giant meat dish from the comics that falls apart in tender, fibrous layers
beef shin bone-in cuthot sauceyellow sugarpaprika powderonion powder
barbecueoven cookinglarge cut meat