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29 recipes found.
Seonkyoung Longest's Vietnamese-Style Braised Pork
A Vietnamese-style braised pork dish with a sweet and savory harmony, simmered with caramel sauce made from palm sugar and coconut water.
Seonkyoung Longest's Lemongrass Turkey & Gravy Sauce
A holiday oven dish where a butterflied turkey is rubbed with lemongrass-spiced butter and roasted, then gravy is made from the pan juices and turkey stock.
Striker Chef's Thai-Style Wild Chives Steak
A sirloin steak with a zesty Southeast Asian-style dressing, using the pungent wild chives of spring to eliminate the polarizing flavor of cilantro.
Seonkyoung Longest's Asian All-Purpose Chili Sauce
An all-purpose Asian chili sauce that captures deep flavor and spiciness by stir-frying garlic, lemongrass, and chili peppers in oil.
Seonkyoung Longest's Thai-Style Ribeye Salad
A tangy and spicy beef salad made with a thick ribeye seared over high heat and tossed with herbs, mixed vegetables, and a fish sauce and lime dressing.
Striker Chef's Thai Dressing Sirloin Steak
Crispy seared sirloin steak served with a sweet, sour, and spicy Thai-style persimmon dressing.
Seonkyoung Longest's Som Tam
A classic Thai salad made by pounding crisp green papaya with a sweet, sour, and spicy fish sauce dressing in a mortar.
Seonkyoung Longest Lemongrass Garlic Lobster Stir-Fried Noodles
A superb noodle dish featuring lobster roasted in aromatic butter served with butter-tossed egg noodles.
Seonkyoung Longest Cilantro Salad Gunmandu
Crispy pan-fried handmade pork dumplings spiced with aromatics, served with a sweet-and-sour cilantro pineapple salad
Seonkyoung Longest Thai-Style Grilled Chicken Salad
Smoky grilled chicken thighs tossed with herbs, vegetables, toasted rice powder, and a sweet-tart fish sauce dressing
Striker Chef's Guanciale Jjajang Potato Medley
A unique potato dish featuring oven-baked crispy potato slices tossed in a rich, homemade jjajang sauce stir-fried with guanciale, a cured pork jowl, for deep flavor.
Seonkyoung Longest Thai Hot Wings
A dish of grilled chicken wings coated with a spicy, sweet, and tangy Thai-style sauce.