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Ttukdak Hyung's Japchae and Japchae Dumplings

Japchae made by stir-frying pork, carrots, and onions in a soy sauce marinade, and crispy japchae dumplings made using the same filling

25 minNormalNoodles & bunsik
glass noodlespork bellycolapremium soy sauceoyster sauce
noodle dishlate-night snackone-bowl meal

Sung Si-kyung's Cabbage Clean-Out Rice Bowl

A super simple fridge clean-out rice bowl made by stir-frying leftover cabbage and savory bacon with oyster sauce, served over rice.

10 minVery easyRice bowls
cabbagebaconeggoyster saucecooking wine
fridge clean-outsuper simplehome-cooked meal

Sung Si-kyung's Mapo Tofu Rice Bowl

Soft tofu coated in starch and fried until crispy, then simmered in a spicy-sweet Chinese-style sauce for a tender yet chewy rice bowl

30 minNormalRice bowls
tofuground porkscallionsonionpotato starch
one-bowl mealcrispy outside, moist insidesweet and salty

Yoon Yi-ryeon's Spam Mung Bean Sprout Japchae

A super-simple rice thief side dish made by quickly stir-frying crunchy mung bean sprouts and savory Spam over high heat, skipping the glass noodles.

10 minVery easyside dish
mung bean sproutsSpamcarrotKorean piman pepperonion
super simplefridge raidrice thief

Yoon Yi-ryeon's Stir-fried Eggplant with Tomato

A light diet side dish that brings out the moisture and sweetness of vegetables by stir-frying eggplant and tomato in olive oil.

15 minVery easySalads & light meals
eggplantzucchiniKorean piman peppertomatoonion
healthyone-pan mealminimalist food

Ttukdak Hyung's Chadol-Jeyuk Bokkeum

A stir-fry that brings out the savory richness of beef brisket and the spicy kick of pork, cooked with vegetables.

55 minNormalMeat & mains
beef brisketlarge green onioncarrotzucchinigarlic
gourmet dishhome-cooked mealspicy

Aha Bujang's Soybean Sprout Dakgalbi

A restaurant-style spicy-sweet dakgalbi stir-fried with crunchy soybean sprouts and a savory special sauce

20 minEasyMeat & mains
chicken thigh meatsoybean sproutstteokbokki rice cakeskkwarigochularge green onion
rice thiefmeat dishguest entertaining

Aha Bujang's Special Chinese-Style Fried Rice

A highly refined special Chinese-style fried rice made with homemade scallion-garlic oil, crispy fried tofu, and blanched shrimp

30 minNormalRice bowls
eggporkshrimptofularge green onion
Chinese-styleone-bowl mealwok hei

Aha Bujang's Stir-fried Thinly Sliced Beef Short Plate with Korean Piman Pepper

A cost-effective main dish that quickly stir-fries savory thinly sliced beef short plate and crunchy Korean piman pepper in a Chinese-style starch sauce.

15 minEasyMeat & mains
thinly sliced beef short plate (woosamgyeop)Korean piman pepperonionmung bean sproutsJin-ganjang (Korean all-purpose soy sauce)
Chinese-stylerice thiefbeer snack

Aha Bujang's Chinese-Style Stir-Fried Beef

A Chinese-style stir-fried beef that achieves excellent tenderness through a baking soda tenderizing method, with wok hei brought to life by oyster sauce and garlic aroma.

30 minNormalMeat & mains
beefonionlarge green onionminced garlicdried chili pepper
rice thiefsuper simplemeat dish

Ttukdak Hyung's Spicy Braised Chicken Feet

A tender and spicy restaurant-style braised chicken feet, simmered for 30 minutes with a homemade secret sauce instead of store-bought, using refreshing bean sprout broth.

1 hr 15 minNormaldrinking snack
Chicken feetGingerWhole peppercornsDoenjangGrate-made pear juice
SpicySoju accompanimentLate-night snack

Seungwoo Dad's Pork Belly Gochujapchae

A Chinese-style stir-fried vegetable dish made with thinly sliced pork belly instead of loin, with egg white for extra tenderness.

20 minEasyMeat & mains
pork bellygreen bell pepperoniongarlic chivesgarlic
Chinese-styleunique dishlate-night snack
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