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A single bowl dish featuring juicy ribeye steak topped with a pungent green chili soy sauce and a rich yolk

A special bowl dish featuring a richly grilled steak with a sweet-savory sauce and refreshing cucumber pickle

Fried in onion oil for a rich aroma, this kimchi jeon features finely chopped squid for a satisfying crispy exterior and tender interior texture.

A steak-style pork dish simmered in a rich, savory soybean paste sauce with a smooth buttery aroma.

A spicy and rich beef soup made in just 15 minutes using ingredients from your fridge.

A Pyongyang-style hot pot featuring tender boiled beef brisket, fresh vegetables, and buckwheat noodles simmered together for a refreshing and satisfying meal.

Quickly and smoothly prepare gosari namul bokkeum with no hassle in seasoning by using only yeondu, resulting in a tender and flavorful dish.

A clean and mild clear soybean curd stew with deep umami flavor from stir-frying shrimp paste and beef

A rice-stealing dubu kimchi recipe that delivers a sweet, spicy, and deep flavor using a single golden-ratio all-purpose sauce.

A refreshing and cleansing hangover soup made by adding clams to fresh kimchi and soybean sprouts

A super simple clay pot doenjang jjigae that delivers deep, rich meaty flavor without beef short ribs, using flavorful doenjang malnai

A Chinese-style meat rice bowl that captures the spicy and deep savory flavor of stir-fried jjamppong, served over rice.