This Man's Cook's Soup Kimchi

Recipe 🍳

Cooking tips 💡

• No need to boil glutinous rice flour separately—adding 100g of leftover rice to the blender helps create a great fermentation base that supports beneficial bacteria growth.
• You can substitute ground pear juice with one cup of soda or regular water if needed.
• Using a kimchi bag makes mixing easier without getting chili powder or seasoning on your hands, reducing cleanup and making the process much cleaner.
• During fermentation, flip the bag upside down once a day to help the seasoning distribute evenly throughout the radish, resulting in consistent flavor.