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281 recipes found.

Use leftover tteokguk tteok after holidays to make these unique tteok skewers with three sauces (cream, tomato, and jajang) and cheese, baked in the oven.

An Italian-style appetizer where fresh tomatoes and fresh mozzarella cheese are placed on crispy focaccia bread for a refreshing bite.

A visually stunning dish featuring shiitake mushrooms and eggplants stuffed with zucchini, then baked with egg wash and cheese in an air fryer.

A delicious treat with soft potato dough stuffed full of crunchy fresh kimchi and savory cheese

A delicious tteokbokki with tender chicken drumsticks and savory cheese in a sweet and spicy broth

A super simple pan dish where thick, whole cabbage is grilled and topped generously with savory cheese, enjoyed like pizza

A traditional sandwich made by filling lightly baked Italian-style flatbread with savory mozzarella cheese, prosciutto, and fresh arugula.

A hearty soul food dish featuring crispy beef cutlet topped with rich tomato sauce, ham, and cheese, baked to perfection

A crispy, spicy-sweet toast made by grilling bread, pork belly, garlic, and two types of cheese in a preheated waffle iron.

A traditional Venezuelan bread made with a light dough of white cornmeal and salted water, stuffed with fresh mozzarella cheese and grilled to golden perfection.

A spicy and rich North American-style home-cooked pasta made easily in a single pot

A French potato dish that is velvety smooth and stretchy like cheese, made by mashing potatoes with cheese.