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493 recipes found.

A snack-style toast made by wrapping a slice of bread filled with soft scrambled eggs in salty bacon and grilling it in butter.

A convenient kai-mak made by aging milk and heavy cream, enjoyed with a garlic-infused baguette.

Soft wheat flour dough filled with sweet red bean paste and creamy custard, then steamed to perfection.

A sweet strawberry kaymak made by aging in a rice cooker, mixed with strawberry condensed milk, and served with fresh strawberries and croissants.

A savory and soft Costco tortilla dish with bacon and eggs rolled in a tortilla, served with mayonnaise, sriracha, condensed milk sauce, cheese, jalapeños, and ham.

A tender chicken breast pancake that melts in your mouth, overcoming any gamey odor with a brine of milk and salt, enhanced by a secret garlic-mirin juice

A refreshing salad made by scooping out the watermelon flesh and using the rind as a bowl, then adding banana, milk, soda, and ice.

A smooth button mushroom soup made by simmering button mushrooms, heavy cream, milk, and chicken stock in a roux of butter and flour, finished with Parmesan cheese for rich flavor.

Creamy potato ongsimi with a savory cream sauce, stir-fried with bacon and vegetables, delivering a soft yet spicy flavor.

Boneless chicken marinated in a sweet and salty soy sauce after a milk brine, then baked golden in the oven for a crispy outside and juicy inside.

Thick and rich kongguksu made by boiling white soybeans and blending them with toasted sesame seeds and soy milk

The crispness of rinsed sour kimchi blends with smooth milk and fresh cream for a clean, non-greasy kimchi cream risotto.