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Solo Cooking God Tuna Manna-ni

The ultimate versatile side dish made by using the oil from tuna can as cooking oil, sautéed with finely chopped onions to a sweet-salty balance.

10 minVery easyside dish

tuna canonionlight soy saucegarlicchili powder

rice thiefside dishultra simple

Solo Cooking God's Mayo Tuna Kimchi Fried Rice

A rich tuna kimchi fried rice that uses mayonnaise to mellow the sourness of aged kimchi and maximize umami, ensuring a perfect result every time.

10 minVery easyRice bowls

KimchiGreen onionCanned tunaMayonnaiseSoy sauce

Super easyRice thiefOne-bowl meal

Seungwoo Dad's Grilled Tuna Mayo Onigiri

A savory onigiri made with tuna mixed in mayonnaise, grilled without oil to achieve a crispy exterior and moist interior

15 minEasyRice bowls

Tuna canMayonnaiseSoy sauceToasted sesame oilSeaweed powder

Very simpleLunchboxUnique dish

Ttukdak Hyung's Gobne Chogu Basaek Chicken

Crispy Gobne Chogu Basaek Chicken made by marinating chicken thigh in milk to remove odor, then coating with green chili and herb salt before baking in the oven.

45 minNormalMeat & mains

chicken thighmilkgreen chiliherb salttempura flour

crispy outside, tender insidechickenhomemade

This Man's Cook Mayonnaise Bomb Egg Custard

A rich, fluffy bomb egg custard with mayonnaise for a savory depth and a soft rise over the clay pot

15 minVery easyside dish

eggskombugreen onionmayonnaise

super simplesmooth texturekids' side dish

Maeil Matna Walnut Cream Shrimp

A luxurious Chinese dish made by coating sweet and crispy candied walnuts and plump fried shrimp in a smooth, tangy cream sauce.

35 minNormalMeat & mains

ShrimpWalnutsCornstarchMayonnaiseCondensed milk

Guest-worthy dishChinese cuisineCrispy outside, moist inside

Maeil Matna Sausage Cheese Hot Dog Bread

A sausage cheese hot dog bread made by wrapping sausage and cheese skewers in soft dough and baking until golden in the oven.

1 hr 30 minNormalSnacks & desserts

MilkInstant dry yeastSugarEggBread flour

Sausage breadHot dog breadHome baking

Maeil Matna Grilled Tuna Rice Balls

Triangle rice balls filled with oil-drained tuna mayo and cheongyang chili pepper, coated with a special soy sauce glaze and pan-grilled for a crispy outside and moist inside

15 minEasyRice bowls

canned tunamayonnaisecheongyang chili pepperJin-ganjang (Korean all-purpose soy sauce)cooking wine

simple mealcrispy outside, moist insidekids' snack

Ttukdak Hyung's Baked Tuna Onigiri

A delicious triangle-shaped onigiri stuffed with spicy green chili tuna mayo, brushed with a savory sweet-and-salty soy sauce, and baked in an air fryer for a crispy finish.

30 minEasyRice bowls

canned tunagreen chili peppermayonnaisesesame oilpremium soy sauce

air fryercrispy outside, soft insidesingle-person meal