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474 recipes found.

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Ttukdak Hyung's Gobne Chogu Basaek Chicken

Crispy Gobne Chogu Basaek Chicken made by marinating chicken thigh in milk to remove odor, then coating with green chili and herb salt before baking in the oven.

45 minNormalMeat & mains
chicken thighmilkgreen chiliherb salttempura flour
crispy outside, tender insidechickenhomemade

Jung Ho-young's Simple Spam Rice Bowl

A 10-minute ready rice bowl featuring soft and moist Japanese-style scrambled eggs, crispy spam, and a tangy mayo-ketchup sauce.

10 minVery easyRice bowls
spameggsmirinmilkseaweed powder
Solo CookingOne-Bowl MealJapanese Cuisine

Ttukdak Hyung's Egg Drop Toast

A savory egg drop toast made by spreading butter and mayonnaise on a thick slice of bread, then filling it with bacon, cheddar cheese, and soft scrambled eggs.

35 minNormalSalads & light meals
breadbuttercondensed milkmayonnaisesriracha sauce
healthysuper simplekids' snack

This Man's Cook Mayonnaise Bomb Egg Custard

A rich, fluffy bomb egg custard with mayonnaise for a savory depth and a soft rise over the clay pot

15 minVery easyside dish
eggskombugreen onionmayonnaise
super simplesmooth texturekids' side dish

Jung Ho-young's Katsu Sandwich

A Japanese-style katsu sandwich featuring crispy fried pork loin, sweet and tangy homemade sauce, and cheese for a satisfying meal.

20 minEasySalads & light meals
pork loinbreadcheddar cheesefloureggs
brunchkids snackjapanese cuisine

Ttukdak Hyung's Mayo Butter Grilled Flower Crab

A special dish where the shell of seasonal flower crab is stuffed with a rich mixture of mayonnaise, melted butter, and minced garlic, then air-fried for 40 minutes until deeply roasted.

50 minEasyMeat & mains
Blue CrabMayonnaiseButterGarlicSoy Sauce
nutty tasteseasonal dishunique dish

School Chef's Nutty Myeolchibokkeum

A crispy and tender side dish made by separately dry-frying anchovies and nuts in a dry pan to remove fishy smell, resulting in a crunchy and soft banchan that stays fresh all week.

15 minEasyside dish
jeo-ri-mel-chinutscorn syrupmirinlight soy sauce
everyday side dishmixed nutsnutty taste

Ttukdak Hyung's Spam Mayo Rice Bowl

A hearty spam mayo rice bowl topped with golden-brown fried spam and eggs, caramelized onions seasoned with soy sauce, finished with mayonnaise and seaweed flakes.

30 minEasyRice bowls
spameggsonionsoy sauceoyster sauce
One-Bowl MealSolo DiningHomemade Rice Dish

Ttukdak Hyung's Pickled Mustard Greens with Tuna

A roll of pickled mustard greens filled with seasoned rice mixed with sesame oil and mayonnaise tuna

50 minEasyMeat & mains
pickled mustard greenstunamayonnaisegreen chili
gourmet dishhome cookingentertaining

Jung Ho-young's Lemon Cream Shrimp

A delicious Chinese-inspired dish featuring crispy fried shrimp tossed in a sweet and tangy sauce made with fresh lemon juice, heavy cream, and mayonnaise.

20 minNormalMeat & mains
shrimplemonlettucepotato starchwheat flour
value-for-moneyChinese cuisineentertaining dishes

Baek Jong-won's Bulgogi Burger

A bulgogi burger inspired by Philly cheesesteak, tailored to Korean tastes with a sweet and savory bulgogi filling and a special mayo sauce mixed with chopped pickled radish and cheongyang chili pepper.

15 minEasySnacks & desserts
BeefLarge green onionOnionHot dog bunPickled radish
Super simpleUnique dishKids' snack

Aha Bujang's Zicova-Style BBQ Chicken

A chicken recipe where pan-fried crispy chicken is tossed in a special mayo-garlic-based barbecue sauce.

25 minEasydrinking snack
chicken wingschicken drumettesrice cakesonionlarge green onion
soju snacklate-night snackhomemade
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