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Ttukdak Hyung's Rice Paper Chili Shrimp

A dish where shrimp are wrapped in rice paper instead of flour batter, then baked in an air fryer to create a chewy texture like glutinous sweet and sour pork. It is served with a Chinese-style chili sauce made with doubanjiang.

25 minNormalMeat & mains
rice papershrimpgochugarugreen oniononion
unique dishhome partyChinese-style

Ttukdak Hyung's Kongnamul Tteok Haejang Ramyeon

A spicy hangover ramyeon featuring blanched bean sprouts and soaked rice cake slices in a fiery broth, topped with gochugaru for a bracing and refreshing flavor reminiscent of a classic specialty shop.

10 minVery easyNoodles & bunsik
ramyeonbean sproutsrice cake slicesgreen onioncheongyang chili pepper
Haejang (Hangover Cure)Super SimpleSoup Dish

Ttukdak Hyung's Daepa Samgyeopsal Yukjeon

An ultra-simple pork pancake made by tossing thinly sliced pork belly, pancake mix, and eggs into a plastic bag, shaking vigorously, then pan-frying in a single pan.

10 minVery easyside dish
Thinly sliced pork belly (daepa samgyeopsal)Pancake mix (buchimgaru)EggsGreen onion
Super SimpleMeat DishSingle-Person Cooking

Seungwoo Dad's Egg in a Hole Toast

A unique egg toast where you cut a hole in the center of a bread slice, fry it in margarine, then crack an egg into the hole and cook until the yolk is runny.

5 minVery easySalads & light meals
bread slicemargarineeggsalt
Visual Showstopperbrunchsuper easy

Ttukdak Hyung's Samgyeopsal Gimbap

A visually stunning gimbap made with rice seasoned with homemade meljeot sauce, wrapped around aged kimchi and seasoned chives, then encased in thinly sliced pork belly and pan-fried until golden.

30 minNormalNoodles & bunsik
whole anchovy jeotonioncheongyang chili peppergarlicgochugaru
late-night snackall-purpose saucenoodle dish

Ttukdak Hyung's Buta no Shogayaki

A Japanese-style ginger pork where a thin starch coating locks in tender juices, filled with a special soy sauce seasoning and pungent ginger flavor.

15 minEasyMeat & mains
porkstarch powderblack peppercooking oilginger
sweet and savoryunique dishmeat dish

Ttukdak Hyung's Rice Paper Japchae Mandu

A unique twist on dumplings, made by cutting leftover japchae and wrapping it in water-soaked rice paper, then pan-frying until the outside is crispy and the inside is moist.

15 minEasySnacks & desserts
glass noodlesground porkrice papercarrotonion
unique dishcrispy outside, moist insideholiday food

Ttukdak Hyung's Ham Cheese Tortilla Roll

A tortilla roll filled with crispy bacon and egg crepe, slathered with sweet and spicy Sriracha mayo sauce, crunchy cabbage, and ham.

15 minEasySalads & light meals
TortillaBaconEggsMilkCabbage
one-bowl mealsuper easyToast alternative

Baek Jong-won's Aglio e Olio Tteokbokki

A unique oil-based tteokbokki, fragrant with plenty of sliced and minced garlic in olive oil, and enriched with the savory flavor of dried shrimp, all stir-fried over low heat until nutty and delicious.

15 minEasyNoodles & bunsik
Tteokbokki rice cakesGarlicOlive oilDried shrimpScallions
Super simpleSavoryUnique dish

Seungwoo Dad's Ssamjang Kongbul

A super simple pork belly and bean sprout bulgogi using ssamjang as a base instead of gochujang, creating a less spicy and savory umami flavor.

10 minVery easyMeat & mains
Thinly sliced pork bellyBean sproutsGreen onionsPerilla leavesSsamjang
super easyrice-friendlylate-night snack

Solo Cooking God Morning Bread Egg Bread

A super simple egg bread made by hollowing out morning bread, filling it generously with eggs, cheese, and toppings, then baking in an air fryer.

20 minVery easySnacks & desserts
morning breadeggketchupsliced hamsweet corn
super simpleair fryerkids snack

Seungwoo Dad's Jjajang Tteokbokki

A spicy and sweet jjajang tteokbokki made easily and quickly with unsoaked rice cakes, using sateun jjajang powder and oyster sauce.

15 minVery easyNoodles & bunsik
Rice cakesFish cakesVienna sausagesGreen onionsJjajang powder
Super simpleLate-night snackOne-pan meal
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