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2,145 recipes found.
Striker Chef's Oyster Aglio e Olio
A winter delicacy of aglio e olio, featuring fresh oysters, the sea's milk, and crisp broccolini, simmered in fragrant olive oil with a touch of spice.
Okjubu's Soybean Curd Cheese Rolls
An innovative rolled sushi made by adding crisp lettuce, savory ham, and cheese to store-bought roll soybean curd sushi for a unique twist on a classic.
Okjubu's Watercress Buckwheat Noodles
A refreshing and clean buckwheat noodle recipe perfect for summer, paired with fragrant watercress salad.
Okjubu's Hot Dog Salad Bread
A nostalgic salad bread made by splitting a warmed hot dog and stuffing it with crisp vegetables and cheese
Okjubu's Scallop and Konjac Salad
Enjoy chewy scallops with a tangy-sweet secret dressing and low-calorie konjac noodles, perfect for a satisfying yet guilt-free snack.
Lee Yeon-bok's Sichuan Spicy Roast Tomato Rice Cake
A fusion rice cake dish with a creamy, tangy tomato sauce infused with Chinese Sichuan spicy flavor, delivering an addictive spicy and numbing kick.
Solo Cooking God's Cola Soy Sauce Tteokbokki
An unconventional soy sauce tteokbokki recipe that uses cola instead of gochujang for a sweet and savory flavor.
Jung Ho-young's Coconut Milk Watermelon Salad
An innovative watermelon salad with a refined flavor, enhanced by coconut milk infused with rosemary instead of regular milk.
Oh Se-deuk's Yuringi Donkatsu
A special dish with crispy lettuce and crunchy pork cutlet drizzled with a sweet and spicy Chinese-style sauce made in just 2 minutes using a microwave.
Fabri's Crab Pasta
A classic Italian crab pasta made with tender crab meat from boiled crabs, fresh tomato smoothie, and fragrant thyme, perfected with tips from a Michelin chef.
YOOXICMAN's Milanesa Napoletana
A hearty soul food dish featuring crispy beef cutlet topped with rich tomato sauce, ham, and cheese, baked to perfection
Delicious Slow-Aging Cabbage and Pork Belly Jjim
A light and hearty steamed dish made by layering cabbage and thinly sliced pork belly, seasoned with Yeondusoon (Yondu Soon), and steamed.