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264 recipes found.
Sung Si-kyung's Shin Ramyun Toowoomba Pasta
A reinterpretation of a popular cup noodle recipe, this Toowoomba pasta combines bacon, button mushrooms, gochujang, milk, and heavy cream with Shin Ramyun seasoning for a deep, rich flavor.
Ttukdak Hyung's Bulgogi Cream Pasta
A noodle dish enjoyed without greasiness by adding savory beef bulgogi and spicy crushed pepper to a thick and rich cream sauce.
Solo Cooking God's Microwave Toowoomba Ramyeon
A super-fast Tuwumba ramyeon made without fire by simply pouring heavy cream, milk, and garlic into a cup noodle and finishing it off in the microwave.
Jung Ho-young's Potato Gratin
A smooth and rich potato gratin made quickly and easily using only a microwave, without needing an oven
Kim Dae-seok's Rosé Tteokbokki
A trendy, restaurant-style rosé tteokbokki with a rich, creamy base of heavy cream and milk, enhanced with curry powder and capsaicin for a spicy, savory depth.
Ttukdak Hyung's Honey Butter Mashed Galbi-sal Steak
A Western-style steak dish where inexpensive raw galbi-sal is tenderized, seasoned with a sweet and savory sauce, and served with mashed potatoes generously infused with honey and cream.
YOOXICMAN's Butter Chicken Curry
A rich and spicy butter chicken curry made by simplifying the authentic New Delhi Indian recipe into a one-pot method, then blending for a smooth finish.
Raymon Kim's Butter Chicken Curry
Authentic Indian-style curry with tender chicken marinated in yogurt, enriched with the rich flavors of butter and fresh tomatoes.
Choi Kang-rok's Bibim-myeon Oven Yukjeon
A dish featuring oven-baked yukjeon, made thick like castella with an egg mixture blended with heavy cream, served alongside sweet and sour bibim-myeon.
Seungwoo Dad's Mushroom Cream Pasta
A half-and-half style cream pasta that maximizes flavor by pan-frying mushrooms until browned, then adding a touch of heavy cream to balance the savory notes.
Ttukdak Hyung's Rice Cooker Potato Soup
An ultra-simple nutritious breakfast soup made by pouring thinly sliced potatoes, onion, and heavy cream into an electric rice cooker, cooking, then gently mashing until smooth.
Striker Chef's Shrimp Toast with Thai Cream Sauce
A premium dish featuring large menbosha-style shrimp toast with a refreshing and spicy Thai-style cream sauce.