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Baek Jong-won's Braised Cutlassfish

A rice-thief galchi jorim, made by laying radish at the bottom of a shallow, wide pot, topping with large pieces of green onion and cheongyang chili, then pouring a sweet and savory sauce to simmer until thick.

25 minEasyside dish
CutlassfishRadishGreen onionCheongyang chiliSoy sauce
rice-friendlyeveryday side dishspicy

Baek Jong-won's Osam Bulgogi

A fantastic combination of grilled pork belly, which renders its savory fat onto the grill, and spicy seasoned squid and vegetables stir-fried together.

20 minNormaldrinking snack
SquidPork BellyOnionGreen OnionCheongyang Pepper
Super SimpleLate Night SnackSpicy

Lee Yeon-bok's Dubu Gyeran Jjim

A simple and healthy dish made by mashing tofu and eggs together, steaming until soft, and serving with a sweet and spicy homemade soy sauce.

20 minEasyside dish
stew tofueggsonioncheongyang chili peppergreen onion
super easyhealthy mealtofu dish

Lee Yeon-bok's Chinese Omurice

A delicious omurice featuring fluffy, slightly crispy sweet ketchup-flavored fried rice wrapped in a soft, silky omelette

15 minEasyRice bowls
egggreen onioncarrotpeasketchup
Chinese omuricefried riceone-bowl meal

Lee Yeon-bok's Chinese-Style Cucumber Salad

A sweet and sour, crunchy Chinese-style cucumber salad made by pounding cucumbers with the back of a knife, without using heat or a frying pan.

5 minEasyside dish
cucumbergarlicgreen onioncheongyang chili pepperdoubanjiang
Chinese-style cucumber saladsuper easyno-cook

Baek Jong-won's Spicy Eomuk

A spicy eomuk with a simple golden ratio of water, gochujang, sugar, and soy sauce, enhanced with the refreshing taste of green onions and cheongyang peppers, easily recreating the street stall flavor at home.

15 minVery easydrinking snack
Eomuk (fish cakes)Gochujang (red chili paste)Soy sauceGochugaru (red chili flakes)Green onion
Super simpleSpicyStreet stall

Imokase's Jeyuk Bokkeum

Imokase's signature jeyuk bokkeum that achieves tender, spicy-sweet flavor without marinating—just add meat and seasoning before turning on the heat.

15 minEasyMeat & mains
pork bellyonioncarrotgreen oniongreen chili pepper
meat dishhome cookingultra simple

Lee Won-il Corn Puree Bacon Chutney Grilled Squid

A premium restaurant-style dish featuring tender sweet corn puree and tangy-sweet bacon chutney served alongside perfectly grilled squid with a crisp exterior and soft interior.

40 minHardMeat & mains
abaloneonionbaconvinegarsweet corn
Fine diningHome partyGourmet cuisine

Lee Yeon-bok 3-Minute One-Pan Mapo Tofu

A super simple mapo tofu made in just 3 minutes using only a frying pan, perfect for camping or home cooking with silken tofu and eggs.

5 minEasyMeat & mains
silken tofuegggreen onionminced garlicoyster sauce
super simplecamping foodsingle-person cooking

Lee Yeon-bok's Seafood Jjamppong Ramen

Ramen that recreates the deep, rich, and hearty smoky flavor of a Chinese restaurant-style jjamppong, using abundant seafood and vegetables stir-fried to perfection.

15 minEasyNoodles & bunsik
ramensquidshrimpclamsgreen onion
hangover remedysmoky flavornoodle dish

Okjubu's Gochujang Tuna Tofu Stew

A super simple tofu stew with a spicy-sweet umami flavor made using just one can of gochujang tuna—no separate seasoning needed.

15 minEasyside dish
TofuGochujang tuna canOnionGreen onion
super simplerice killersolitary cooking

Park Eun-young's Jjamppong Ramen

A luxurious jjamppong ramen made by stir-frying fresh vegetables and seafood with a regular packet of ramen, adding a deep and rich Chinese-style smoky flavor.

15 minEasyNoodles & bunsik
Packet ramenSquidShrimpShiitake mushroomOnion
Seafood ramenSmoky flavorHangover cure
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