All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
3,926 recipes found.
Sort
Solo Cooking God Radish Tuna Stew
A budget-friendly side dish made by simmering coarse-cut tender radish with canned tuna in a savory, salty sauce based on doenjang and oyster sauce.
canned tunaradishdoenjangoyster sauceanchovy fish sauce
rice thiefbudget-friendlystudent cooking
Solo Cooking God's Chicken in Soy Sauce Glaze
A delicious chicken stew made by grilling chicken until golden without oil, infusing it with the rich flavors of whole garlic and green onions, then reducing it to a thick, savory-sweet soy sauce glaze.
chicken meatwhole garlicgreen onionsoy sauceoyster sauce
meat dishsweet and saltyultra simple
Solo Cooking God Spicy Fish Cake Stir-Fry Rice Bowl
A one-bowl spicy-sweet fish cake stir-fry rice bowl with rich umami flavor, made by briefly blanching soft fish cakes in hot water and seasoning them with tonkatsu sauce and oyster sauce.
fish cakegreen oniononionred pepper powderoyster sauce
one-bowl mealsuper simplerice killer
Solo Cooking God Simple Instant Noodle Carbonara
A super simple fusion pasta made by combining instant ramen noodles with egg yolk, sliced cheese, and thick-cut pork belly for a rich, creamy texture.
rameneggthick-cut pork bellysliced cheesegreen onion
noodle dishsuper simplelate-night snack
Solo Cooking God's Soft Tofu in Gochujang Glaze
A super simple side dish that pairs perfectly with rice—soft tofu and onion are topped with a spicy-sweet gochujang sauce infused with chicken stock, gently simmered over low heat until the sauce thickens just right.
soft tofuoniongochujangsoy saucered pepper powder
side dishsuper simplerice killer
Solo Cooking God's Gyuksu-style Japchae with Beef
A rich and savory beef ramyeon dish that combines the nutty aroma of grilled beef fat with spicy-sweet ramyeon seasoning, recreating the authentic street food style at home.
ramyeonbeef briskettteokbokki tteokfish cakegreen onion
meat dishnoodle dishsuper simple
Solo Cooking God's Microwave Pudding Gyeran-jjim
Strain through a sieve to remove air bubbles, then heat in intervals in the microwave without a ttukbaegi to make an ultra-moist, soft and jiggly pudding gyeran-jjim.
EggsChicken stock powderGreen onionSesame oil
Super easySide dishLate-night snack
Solo Cooking God's Udon Bulgogi Hot Pot
A warm hot pot made by searing thin bulgogi meat marinated in dark soy sauce and tonkatsu sauce, then simmering with fresh vegetables and Saengsaeng Udon broth.
bulgogi meatSaengsaeng Udondark soy saucetonkatsu sauceminced garlic
soup dishnoodle dishmeat dish
Solo Cooking God's Ultimate Hangover Ramen
The ultimate hangover ramen, made by searing green onions and fish cakes until almost burnt for a smoky flavor, then adding bean sprouts for a refreshing touch.
ramengreen onionsquare fish cakejin soy saucegochugaru
super simplehangoverspicy flavor
Solo Cooking God's Soy Sauce Pork Bulgogi
A driver's restaurant-style pork bulbaek (soy sauce pork) that's cooked with water instead of marinating, resulting in tender, burn-free meat.
PorkOnionGreen onionSoy sauceOyster sauce
Super easyRice thiefMeat dish
Solo Cooking God's Chamchi Dubu-jorim
Tofu is first pan-fried until golden to enhance its texture, then braised in a spicy seasoning sauce with savory canned tuna, resulting in a rice-stealing side dish.
TofuCanned tunaOnionGreen onionEnoki mushrooms
Rice thiefSpicyHome cooking
Solo Cooking God's Fish Sauce Pork Bulgogi
Pork bulgogi that uses only anchovy fish sauce for seasoning without soy sauce, bringing out the natural flavor of the meat and an explosive umami.
porkoniongreen onioncheongyang chili pepperenoki mushrooms
rice thiefmeat dishumami