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1,102 recipes found.

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Striker Chef's Iberico Turan Gompaghetti

A premium jjajang ramyeon made with crispy thick Iberico pork neck, fragrant turan seasoning, and crunchy vegetables, enjoyed in a saucy broth.

15 minEasyMeat & mains
chopstick noodlesIberian pork loincabbageoniongreen onion
unique dishbrothy dishChinese-style

Baek Jong-won's Beef Kalguksu

A simple beef kalguksu made with rich flavor from beef stir-fried in sesame oil, without making a separate broth, and thickened with starch.

20 minEasyNoodles & bunsik
minced beefkalguksu noodlespotatoonionzucchini
super easyunique dishnoodle dish

Kang Leo's Jeolla-Style Grilled Chicken

A delicacy featuring crispy skin and juicy meat, served with a spicy-sweet homemade gochujang yuzu sauce

35 minNormalMeat & mains
chicken meatyuzu pastegreen chili peppersperilla oilsalt
grilled chickencamping recipemeat dish

Lee Yeon-bok's Hwagwotuk Ddeopbap

A hearty rice bowl dish that replicates the deep, savory flavor of Chinese restaurant-style jajangmyeon using common pantry ingredients—namely, regular soybean paste instead of fermented soybean paste (chunjang).

25 minNormalRice bowls
pork bellycabbageonionbell peppergreen onion
hwagwotukrice bowlsoybean paste dish

Okjubu's Chicken Thigh Fritters

A unique fritter dish featuring tender chicken thigh meat finely minced and pan-fried to a crispy, savory chicken-like flavor.

25 minNormalMeat & mains
chicken thigh meatolive oilpanko flourgarlicred chili pepper
meat dishunique pancakeDrinking snack

Okjubu's Chaljumoni Gochujjeon

Crisp and savory gochujjeon filled neatly and easily with chaljumoni, creating a satisfying crunch and rich flavor.

30 minNormaldrinking snack
green chili pepperminced porkcocktail shrimponionscallion
holiday foodchaljumoni tipsoju pairing

Okjubu's Miso Ramen

Rich pork bone broth infused with smooth awase miso, topped with charred soybean sprouts and torched chashu for a savory, authentic ramen experience

15 minEasyNoodles & bunsik
pork bone brothawase miso pastegreen onionsoybean sproutsramen fresh noodles
Japanese ramenbrothy dishnoodle dish

Solo Cooking God Pork Neck Bone Jjigae

A simple and delicious stew made by gently simmering thick pork neck meat with potatoes in a sweet and spicy gochujang-based sauce.

30 minEasyMeat & mains
pork neck meatpotatoesgochujangoyster saucered pepper powder
rice thiefmeat dishspicy sweet

Solo Cooking God's Cockle Bibimbap

A super simple cockle bibimbap made by quickly blanching frozen cockle meat, then tossing it with fresh vegetables and a spicy-sweet sauce for a quick, restaurant-style meal.

15 minEasyRice bowls
frozen cockle meatvinegaroniongreen oniongreen chili pepper
super simplerice killerone-bowl meal

Raymon Kim's Meat-Loaded Kimchi Jjigae

A richly flavored, meat-packed kimchi stew made using leftover fridge ingredients and bacon fat.

25 minEasySoups & stews
Pork bellyKimchiGarlicShrimp pasteBacon
Fridge clean-outBroth dishUltra simple

This Man's Cook Pork Ribs Stew

A tender pork ribs stew with perfectly balanced golden seasoning ratio based on meat weight and enhanced umami from dried shiitake mushrooms

1 hr 30 minNormalMeat & mains
pork ribsradishcarrotshiitake mushroomgreen onion
golden ratioentertaining gueststender and juicy

Ttukdak Hyung's Bamboo Tube Soybean Paste Pork Belly

Enjoy bamboo tube-steamed pork belly marinated in rich soybean paste sauce, served with a spicy gochujang seasoning for a bold contrast of flavors.

40 minEasySoups & stews
bamboo tubesoybean pastegarlichoneyoyster sauce
brothy dishhome mealspicy broth
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