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This Man's Cook Pork Loin with Peperoncini Stew
A premium meat dish featuring tender, chewy pork loin grilled to golden crispness and simmered in a fresh, spicy ginger-soy sauce with crunchy, fiery peperoncini peppers.
pork loinpeperoncini peppersminced garlicgingertoasted sesame seeds
meat side dishsweet-savory dishsignature dish
This Man's Cook Gombchi Kimchi Jjigae
Perfectly eliminates fishy odor using doenjang and gochujang, while utilizing the entire broth from canned mackerel to create a deep, rich soup flavor.
fresh kimchioniongreen onioncheongyang chilired chili
rice killerspicycamping recipe
This Man's Cook's Gukbap-Style Kimchi
Using cold rice instead of glutinous rice flour to feed the probiotics, and New Sugar for sweetness, this recipe creates large, crisp, refreshing kimchi in the style of a famous gukbap restaurant that stays crunchy over time.
radishflower saltNew Sugarred pepper powderdried anchovy sauce
sweet and sourhome meallarge batch
This Man's Cook Gisa Restaurant Pork Belly
Golden ratio marinade made with soy sauce, cooking wine, and black sugar, stir-fried to recreate the signature style of Gisa Restaurant pork belly
pork shoulder or front leg meatbrewed soy saucecooking wineblack sugarmolasses
sweet and saltymeat dishbudget-friendly
This Man's Cook Kimchi Jjigae
Professional-style kimchi pork belly stir-fry with a special sauce from a world cooking competition champion, using potato starch for perfect flavor penetration into meat and kimchi.
pork bellyfresh kimchipotatoonioncarrot
home cookinggenerous portionrice wine pairing
This Man's Cook Osam Bulgogi
Tender squid and thinly sliced pork belly stir-fried in a mildly spicy-sweet Sumi-style sauce.
squidthinly sliced pork bellyonioncarrotgreen chili pepper
Meat dishRice thiefSpicy
Kim Dae-seok's Young Napa Cabbage and Cucumber Jabak Kimchi
A refreshing kimchi made with crunchy cucumber and tender eolgari cabbage, barely covered in a cool broth to stimulate the summer appetite.
Eolgari cabbageCucumberDried chili peppersApplePear
Summer delicacySide dishUmami
Kim Dae-seok's Barley Yeolmu Mul Kimchi
A guaranteed-success yeolmu mul kimchi that replaces flour paste with nutty boiled barley to maximize refreshing taste and deep savory flavor.
yeolmueolgali cabbageneulbori barleydried chili peppersonion
summer delicacyside dishtraditional food
Kim Dae-seok's Nabak Kimchi
Using New Sugar instead of regular sugar, this kimchi remains clear and transparent, with a secret finishing technique that prevents fruit browning, resulting in a clean and refreshing flavor.
radishlarge head cabbageapplepearpaprika
holiday foodside dishrefreshing taste
Kim Dae-seok's Ginger Syrup
A simple and easy ginger syrup made with fresh ginger and raw sugar in a 1:1 ratio, stored in the freezer without alcohol or salt, ensuring long-term storage without mold concerns.
Ginger
HomemadeHome cafeAll-purpose sauce
Kim Dae-seok's Dallangmu Kimchi
Traditional Dallangmu kimchi that captures the spicy flavor of radish with soda, enhanced with ground dried chili and chili seeds for a crisp, zesty bite.
DallangmuGreen onionOnionRed chili pepperDried chili pepper
traditional foodrice companionlarge batch
Kim Dae-seok's Spiced Crab
Spiced crab made with slightly frozen flower crab, mixed with potato starch slurry and a special seasoning sauce, resulting in tender, resilient meat reminiscent of a top-tier restaurant-style dish
flower craboniongreen chili pepperscallionred pepper powder
rice companionguest welcomingseasonal dish