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Hwang Jin-sun's Corn Ppaseu
A classic Chinese dessert made by frying rounds of sweet and savory creamed corn batter and coating them with a crispy sugar syrup.
Sweet CornEggFlour
DessertKid's SnackChinese-style
Seungwoo Dad's Authentic Carbonara
Authentic carbonara made with guanciale, pecorino romano and grana padano cheese, and egg yolks emulsified using a bain-marie method
spaghettiguancialepecorino romano cheesegrana padano cheeseeggs
authentic reciperich flavorentertaining guests
This Man's Cook Neutari Beoseotjeon
A jeon made by briefly blanching oyster mushrooms, tearing them along the grain, skewering them, and pan-frying until chewy and savory.
Oyster mushroomsFlourEggs
Holiday foodBudget-friendlySide dish
Chinese Witch's Chinese Cold Noodles
A traditional Chinese-style cold noodle dish with a sweet and sour, rich flavor, enhanced by a Chinese-inspired sauce made from soy sauce, sugar, and vinegar infused into store-bought cold noodle broth, served with peanut butter for added depth.
jjolmyeon noodlescold noodle brothcucumberpearshrimp
summer delicacypeanut saucenoodle dish
Chinese Cuisine Witch's Gyeran Chobap
Japanese-style egg sushi made by topping rice with rolled omelet and wrapping with nori.
norieggsvinegarmilkvegetable oil
lunch boxwith kidsfor guests
Kim Dae-seok's Glass Noodle Fritters
A unique snack made by coating dry glass noodles with egg yolks, drying them in the microwave, then frying until crispy and serving with sugar.
glass noodleseggssaltsugarvegetable oil
unusual snackappetizereasy snack
Yoon Yi-ryeon's Moist Steamed Eggplant Namul
A super simple namul made by briefly steaming eggplant and tossing it in a seasoning of guk-ganjang and fish sauce for a moist texture.
eggplantguk-ganjang (soup soy sauce)anchovy fish sauceplum extractminced garlic
super simplemoist texturebasic side dish
Aha Bujang's Super Simple Radish Hangover Soup
A super simple hangover soup made in just 5 minutes with radish, dried shrimp, and saeujeot for a refreshing, savory depth.
radishdried shrimpegglarge green onioncheongyang chili pepper
hangover curesuper simplesoup dish
Kim Milan's Pigeon Foie Gras Pithivier
A classic French haute cuisine dish featuring tender pigeon breast and rich foie gras layered with mushroom mousseline, encased in puff pastry and baked with a savory dedicated sauce.
pigeonfoie graschicken breastheavy creamSwiss chard
haute cuisineWesternhome party
Kim Milan's Chicken Breast and Pea Spätzle
Chewy tadpole-shaped pasta spätzle, made from scratch and boiled, then pan-fried until golden with chicken breast and peas.
floureggmilkchicken breastpeas
noodle dishnutritious mealone-bowl meal
Kim Milan's Pithivier
A stunning French meat pie with tenderloin, mushroom duxelles, and blanched Swiss chard wrapped in crispy puff pastry
beef tenderloinportobello mushroomspuff pastrySwiss chardonion
home partygourmet cookingWestern cuisine
Kim Milan's Beef Tartare
A French-style beef tartare cleanly mixed with Dijon mustard, Worcestershire sauce, and egg yolk to enhance flavor.
beef tenderloineggchivesgarlicDijon mustard
Western cuisinehome partypairing