All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
772 recipes found.
Sort
Ttukdak Hyung's Mongolian Beef Noodles
Sliced beef coated in egg white and starch, fried until crispy, tossed in a savory soy sauce, and served over Chinese noodles.
beefegg whitestarch powdergingergarlic
meat dishhome cookingentertaining guests
Aha Bujang's Crispy Seared Bulgogi Rice Bowl
Beef seared crisp over high heat in a hot pan, then coated with an all-purpose bulgogi sauce and topped with pungent wasabi for a bulgogi rice bowl.
beefJin-ganjangmirimcheongjuwhole black peppercorns
one-bowl mealrice thiefall-purpose sauce
Kim Milan's Fonduta Cacio e Pepe
A creamy cacio e pepe that never splits, using a fonduta sauce made with cornstarch and Pecorino Romano cheese
pastaPecorino Romanocornstarchwhole black peppercorns
large batchWestern cuisinenoodle dish
Seonkyoung Longest's Kabocha Squash Salad
A creamy and nutty kabocha squash salad made by mixing steamed kabocha with pickled onion, corn, dried cranberries, nuts, and a mayonnaise dressing.
kabocha squashonioncanned corndried cranberriessliced almonds
brunchentertainingfinger food
Ttukdak Hyung's Soy Sauce Tofu
A simple, spicy soy sauce dressing poured over soft tofu with green chili, finished quickly in the microwave.
tofusoy saucecorn syrupred pepper powdergarlic
gourmet cookinghome cookingspicy
Ttukdak Hyung's Frozen Steak
A frozen steak cooked at low temperature, then seared until crispy, served with fresh vegetables like king oyster mushrooms and zucchini, and a sauce made with brandy and beef stock.
steakking oyster mushroomszucchinicherry tomatoesonion
meat disheshome cookingentertaining
Seonkyoung Longest's Mul Naengmyeon
A slushy mul naengmyeon made by blending deeply infused beef broth and tangy dongchimi liquid in a golden ratio
beefdashimalarge green oniononionginger
summer delicacyslushy brothrestaurant-quality taste
Ttukdak Hyung's Squid Bossam
Tender boiled pork belly, cooked in makgeolli, served with a sweet and sour, chewy and crunchy seasoned squid and vegetable salad made with water-boiled radish and cucumber, and chewy whole squid.
Pork bellyMakgeolliSoy sauceRadishCucumber
Guest entertainmentSoju snackSpicy
Ttukdak Hyung's Sosejibbang
A nostalgic leaf-shaped sausage bread made by wrapping puff pastry dough around sausages, topping with corn, cheese, and sweet sauces, then baking in the oven.
Puff pastry doughSausageSweet cornMozzarella cheeseMayonnaise
Ultra-simpleKids snackNostalgic taste
Seungwoo Dad's Corn Cheese
A super simple corn cheese made by combining popping corn with savory mayonnaise, sugar, and cheese, then pan-frying until golden brown.
Corn kernelsMayonnaiseSugarMozzarella cheeseRed pepper powder
super easylate-night snackDrinking snack
Ttukdak Hyung's Zucchini Bibim Kalguksu
A savory noodle dish where lightly stir-fried zucchini in butter is mixed with sweet and spicy beef gochujang sauce over boiled kalguksu noodles.
kalguksu noodleszucchinionionbutterground beef
super easyunique dishsweet and savory
Ttukdak Hyung's Duck Bulgogi
A savory duck loin stir-fried with umami-rich seasoning and perilla seed powder, cooked in a light broth army-style.
duck meatsoy saucegochugarugochujangdoenjang
Rice CompanionSoup DishMeat Dish